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Château Suduiraut 2024
3 pictures
3 pictures

Château Suduiraut 2024

1er cru classe - - - White - See details
J. Robinson | 17
Vinous - A. Galloni | 94-96
The Wine Independent | 95-97
Alexandre Ma | 97-99
Vinous Neal Martin | 93-95
€286.31 Incl. VAT
(
€286.31 / Unit
)
Packaging : Double-Magnum (3l)
1 x 75CL
€61.40
6 x 75CL
€338.00
1 x 3L
€286.31

Only 1 available

En Primeur Wines – delivery in early 2027

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    Guaranteed provenanceWines sourced directly from the producing estates
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ALL VINTAGES OF THIS WINE
Marks and reviews

97

/100

Vinum

Delicate fragrance, pineapple, citrus fruits, preserved lemon, roasted nuts, almond blossoms, figs; dense palate, creamy texture, very fine balance of sweetness and acidity, the fruit is crisp, the elements are in harmony, remarkable length, great length, citrus and papaya on the finish. An excellent Suduiraut that will be enjoyable at every stage of its life.

94

/100

Decanter

Vibrant and tropical, with juicy pineapple, ripe mango and zesty citrus lifted by bright acidity. Layers of ginger and saffron spice add complexity, while a mineral streak keeps it precise. The botrytis influence is pronounced yet elegant, giving a refreshing finish without cloying sweetness. 130g/l residual sugar.

17

/20

Jancis Robinson

James Lawther MW

100% Sémillon. RS 130 g/l. 11.5 hl/ha. Cask sample. Burnished gold. Fresh and expressive on the nose with pineapple, mandarin and honeyed notes. Sweet palate but not heavy or overblown, tempered by the bitter-botrytised freshness and finish. Very pure and absolutely delicious. (JL)

96

/100

Jeff Leve

Leve Jeff

White peaches, pineapples, vanilla, lemon curd, honey, saffron, apricots, and candied tangerines get the wine going. Sweet, intense, opulent, and most importantly, vibrant, this sweet treat is going to be fabulous to enjoy young. But, if you are able to keep your hands off it, the wine can age for decades. The wine was made from 100% Semillon. Drink from 2028-2060. 95-97 pts

96

/100

Vertdevin

The nose is aromatic, revealing notes of apricot, quince and, more subtly, fresh pineapple, with touches of verbena, a fine hint of eucalyptus, discreet hints of ginger, a subtle touch of spice and a note of candied orange peel. Lovely minerality. The palate is well-crafted, supple, and offers richness, roundness, precise definition and indulgence. On the palate, this wine expresses notes of lemon paste, pineapple in syrup and, more delicately, crystallized mandarin, combined with touches of vineyard peach paste, hints of mango, as well as fine hints of apricot blossom, ginger, candied mandarin, vanilla, small nuts and a subtle, almost toasty note on the finish. Lovely persistence. A beautifully crafted wine—gourmet, creamy, balanced and elegant. A very discreet hint of verbena (in the background) guides the tasting.

2.0.0