Vintage Champagne

Eight years of cellaring for a precise Champagne, combining freshness and minerality.

Wild strawberry and creamy texture, a Grand Cru vintage aged in large oak casks.

Illustrated edition by Gérard Titus-Carmel for this full-bodied and energetic 2015 vintage.

Vintage 2018 aged 7 years, between candied citrus and an elegant saline finish.

Aged ten years in chalk cellars, this blanc de blancs unites voluptuousness and pure minerality.

A contrasted vintage with a singular profile, combining aromatic richness and a saline finish.

2012 vintage combining richness and rare minerality, from grand cru Champagne vineyards.

Born from the Grands Crus of Cumières, a mineral and textured rosé with iodine notes.

Grand Cru from Avize, old vines, chalky depth and saline tension.

Grand cru blanc de blancs 2012, minimal dosage, oak-aged, ethereal finesse.

Vintage 2012 aged eight years, between pastry notes and brilliant mineral freshness.

Twelve years on lees, yielding a saline tension and remarkable finesse

A 100% recyclable paper case for this 2015 vintage with notes of pear and fig.

An iconic Tsar cuvée, with a creamy texture and remarkable mineral tension

A full-bodied, creamy Champagne blending ripe fruits, pastry notes and a saline freshness.

Grand cru Champagnes, five years in the cellar: mineral tension and fruity richness.

An exceptional 2012 vintage blending roasted hazelnut notes with chalky tension.

Aged nine years on lees, this 2013 combines ripe fruit, smoky notes and chalky tension.

Pinot Noir from Verzy: tart red fruits, smoky minerality and a saline finish.

Aged five years in UNESCO-listed chalk cellars, original aromatic palette and a distinguished saline finish.

Crystalline purity and saline minerality, silky texture — a champagne built to age.

Non-dosage Premier Cru Blanc de Noirs, aged eight years, with a saline and mineral profile.

Predominantly Chardonnay, anise notes, juicy and saline palate, excellent ageing potential.

Mineral tension and purity in this saline extra brut, built for a very long ageing.

Luminous and invigorating rosé Champagne, vinified in barrel, combining elegance and generosity.

Aged seven years, a Grand Crus Chardonnay balancing toasted hazelnut and mineral tension.

Blanc de blancs 2008 aged in barrels, mineral purity and remarkable persistence.