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Australian Wines
Australian viticulture was essentially founded by British settlers who arrived in the country in 1788. Australia produces reds, dry whites and sparkling wine. Gaining international repute, Australia...Read More
Dense and elegant Australian Syrah, blending dark fruits with exotic spices.
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Syrah from pre-phylloxera vines, dense and spicy, rated 96/100 by Parker.
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Stock currently at the producing estate – Will ship after 6 July 2026
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A single-vineyard Syrah combining power, dark fruit notes and exceptional ageing potential.
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Creamy and mineral Australian Chardonnay, between nougat and zesty lemon, worth keeping.
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Australian Syrah from Chapoutier, born of a rare Cambrian terroir, powerful and spiced.
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Australian Syrah by Chapoutier, from a rare Cambrian terroir — powerful and precise.
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Stock currently at the producing estate – Will ship after 25 July 2026
Chapoutier's exacting standards on a rare Cambrian terroir: mineral and precise Syrah.
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A floral and juicy Pinot Noir, combining concentration, freshness and silky tannins.
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A generous Australian Cabernet with intense dark fruits and exotic spices.
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Australian icon with notes of black olive and graphite, built to age.
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Old-vine, high-altitude Riesling with a taut, mineral and intensely aromatic profile
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Pure and mineral, this semillon from century-old vines offers exceptional ageing potential.
Stock currently at the producing estate – Will ship after 25 July 2026
The only Australian estate dedicated to riesling, a dry and mineral wine vibrating with lime
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Old vines with a Provençal soul, notes of kirsch and garrigue, silky and balanced.
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Old vines of 63 years, quartz minerality and intense Australian citrus notes
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Deep dark fruits, silky tannins and a spiced finish for this great Australian wine.
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Vibrant dark fruits and mentholated freshness define this cabernet with silky tannins.
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Pure and mineral high-altitude Riesling, vibrant with notes of lime and saffron.
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Australian icon, velvety shiraz with intense dark fruits and silky tannins.
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The complexity of a great Australian Riesling refined by 7 years of cellaring
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Shiraz from Eden Valley with chalky tannins, intense dark fruits and rare freshness.
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Rare Franco-Australian blend, smoky nose, graphite and velvety palate
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Silky and complex Eden Valley Shiraz from pre-phylloxera vines dating back to 1860.
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Pure Sémillon from 1968 vines, lively and citrusy, perfect young or after cellaring.
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Purity, mineral tension and marine freshness for this great age-worthy Australian white.
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Australian Syrah bursting with vibrant red fruits and silky tannins, rated 93/100.
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En Primeur Wines – delivery in early 2028