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Clos du Marquis 2024

Clos du Marquis 2024

- - Red - See details
Parker | 90-92
J. Robinson | 16+
J. Suckling | 95-96
The Wine Independent | 89-91
Alexandre Ma | 92-94
Vinous Neal Martin | 90-92
€447.94 Incl. VAT
(
€447.94 / Unit
)
Packaging : Imperial (6l)
1 x 6L
€447.94

Only 1 available

En Primeur Wines – delivery in early 2027

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    Guaranteed provenanceWines sourced directly from the producing estates
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Marks and reviews

92

/100

Vinum

More restrained than Le Petit Lion, yet with a bit more depth: dark fruit, cedar, violets; elegant palate, good structure, the fruit is perfectly ripe, a lively acidity provides drive; finish of very good length, red-fruited and spicy finale.

93

/100

Decanter

Cool blue fruit, crayon, violets, liquorice and plum. Deeply perfumed and gorgeous purple colour. Juicy and plentiful, clean and lean with some slate and liquorice. Can feel the terroir straight away, grippy and intense with a lovely bouncy layer of dark fruit underneath. Richness and texture is there, this is a serious wine with so much concentration balanced against straight and direct tannins. Funnelled but salty, juicy, sweet, sour - all combining here to be so elegant and enjoyable. A very accomplished wine not trying too hard. Cool and delightfully enjoyable. Stylish. Ageing 50% new barrels for 16 months. 7.6% press. 3.62pH.

92

/100

Jeff Leve

Leve Jeff

Licorice, tobacco wrappers, spearmint, and currants create the aromatic perfume. The wine is fresh, but not overly so, with a core of black and red currants, cherries, chewy tannins, and juicy, sweet, and tart red plums in the finish. The wine was made from a blend of 65% Cabernet Sauvignon, 30% Merlot, and 5% Cabernet Franc. 12.9% ABV. Drink from 2028-2042. 91-93 pts

92

/100

Le Figaro Vin

A charming, captivating bouquet, combining pure, penetrating red fruits with deeper notes of fruit coulis and rose. On the palate, the balance is perfect, the texture meltingly smooth, as if gently swaying in a hammock in the heart of a summer garden. The fruit is enticing, the acidity lively, and the finish carried by fine, delicately grainy tannins.

2.0.0