Saint-Emilion Wines

Brilliant black fruit and a velvety texture for this Grand Cru Classé acclaimed by critics

Grand Cru on the edge of Pomerol, silky texture, black fruits and graphite

A Grand Cru Classé with a modern style, intense black fruit and generous oak

A neighbour of Cheval Blanc, a 2018 with a Pomerol profile and a velvety texture

Generous Grand Cru Classé with a velvety texture and notes of black cherry and mocha

A juicy and complex Saint-Émilion, aged in barrels, vats and amphorae

Black fruit, violet and a saline backbone for this grand cru classé with silky tannins

65-year-old vines, candied black fruit and tightly knit tannins for long ageing

A limestone-driven Grand Cru Classé, a slender and juicy wine with vibrant freshness

Grand Cru Classé on the border of Pomerol, offering a velvety texture and freshness

Grand cru classé in a south-facing amphitheater, velvety and rich in ripe black fruit

A Grand Cru from Saint-Émilion revealing purity, elegance and fine tannins

Intense black fruit, silky tannins and vibrant freshness

Limestone terroir, pure black fruit and racy finesse praised by critics

Second wine of a Premier Grand Cru Classé, born in the golden triangle of Saint-Émilion

A rare blend with petit verdot, spicy black fruit and a silky texture built for ageing

Grand Cru from Saint-Émilion with a floral and spicy aromatic profile

Micro-vineyard of old vines, candied fruits, velvety breadth and long ageing potential.

Between Cheval Blanc and Figeac, crisp fruit and silky tannins for a racy grand cru.

A silky texture and graphite minerality are the hallmark of the estate’s finest achievement

Bright fruit, creamy tannins, rare elegance

A Saint-Émilion grand cru with mineral concentration and intense black cherry notes

Family-owned since 1750, this concentrated Grand Cru combines black fruit with woody notes

From a medieval monastery, this fresh wine combines black fruit and pepper with silky tannins.

A Saint-Émilion that is silky, precise and juicy, with a mineral finish

Refined Grand Cru Classé with notes of blackcurrant and liquorice, silky tannins.

Four distinct terroirs for a mineral, lively Saint-Émilion, structured yet precise.

A second wine from Saint-Émilion combining dark fruits, floral notes and minerality.

Signature Vauthier, a floral and juicy Saint-Émilion, elegant and fresh.

A distinguished Premier Grand Cru Classé combining juicy fruit and chalky minerality

A juicy, vibrant Saint-Émilion, elevated by a rare touch of Carménère.

Classic elegance, velvety texture, black fruit, powdery tannins, juicy finish

A silky grand cru combining ripe dark fruits, mineral tension and hints of violet.

Neighbour of Cheval Blanc, a grand cru classé combining finesse and vibrant red fruits.

Vauthier's signature: juicy red fruits, silky tannins and refined freshness.

Crunchy red fruit and saline freshness, a supple wine signed by Vauthier.

Clay-limestone terroir, spiced plum and black cherry, dense and fresh on the palate.

A Classified Grand Cru combining velvety texture and saline tension, built for ageing.

A floral and juicy Saint-Émilion, driven by Cabernet Franc, built for ageing.

An elegant Saint-Émilion blending fresh red fruits with chalky minerality.

Grand Cru Classé on limestone, concentrated black fruit, silky tannins and a saline finish.

A historic Saint-Émilion elevated by the expertise of Alain Vauthier.

Black fruit, velvety tannins and a saline finish: a taut, harmonious Grand Cru.