Rose Champagne

A generous gastronomic rosé, dominated by Pinot Noir and intense red fruits.

Three years on lees for this extra brut rosé with incisive freshness and a saline finish

Complex, vinous rosé combining strawberry jam, toasted brioche, and a saline finish.

A Grand Cru rosé with a velvety mousse, balancing intense citrus notes and salinity.

Wild strawberry and creamy texture, a Grand Cru vintage aged in large oak casks.

Very dry rosé, red berry notes and mineral tension, ideal from aperitif through the meal.

A festive and full-bodied rosé Champagne, with indulgent notes of strawberry and brioche.

Vinous saignée Pinot Noir with intense red fruits, crafted for gastronomy.

A rare rosé made from 90% Chardonnay, brilliant and delicate with red fruit notes.

Refined blended rosé with vibrant red fruits and a pronounced chalky backbone.

A pure Pinot Noir rosé de saignée, blending candied cherry with freshness and zero dosage.

An elegant rosé from grand crus, blending red fruits, citrus and a beautiful minerality.

The icon of maceration rosés, combining fruity intensity with gastronomic freshness

Atypical rosé made from 90% grand cru chardonnay, mineral and taut, with a very restrained dosage.

A creamy, fruity rosé, dominated by Pinot Noir and enriched with reserve wines.

A Brut Nature saignée, 100% Pinot Noir, balancing vibrant red fruit and chalky minerality

Born from the Grands Crus of Cumières, a mineral and textured rosé with iodine notes.

Garnet robe, crunchy red fruits, perfect balance between indulgence and freshness

Crisp rosé with red fruits and blood orange, lively saline finish.

Extra-brut rosé aged 36 months, precise and fresh, with vibrant red fruit notes

Vintage 2012 aged eight years, between pastry notes and brilliant mineral freshness.

Wild strawberry and raspberry, a pronounced Pinot structure, a vibrant and indulgent rosé

An intense and juicy rosé, driven by fresh red fruits and a mineral finish.

A mineral and saline extra brut rosé, chardonnay-dominant, with a fresh finish.

Vinous and gastronomic rosé, precise red fruits, brioche, saline and fresh finish.

A vibrant rosé with red fruits and citrus notes, elevated by its 100% paper packaging.

Structured rosé aged five years on lees, intense red fruits and vibrant tension.

Rosé designed to be served over ice, fruity and indulgent, with a fresh finish

Atypical rosé dominated by Chardonnay, with a creamy mousse and a fruity finish.

A fresh and indulgent rosé with raspberry notes, balancing minerality and roundness

Delicate, artisan rosé from old vines, with indulgent notes of cherry.

A full-bodied, fruity rosé from exceptional terroirs, aged in oak barrels.

A vintage with juicy Pinot Noir, balancing red fruit and floral notes.

Gastronomic rosé with a chardonnay-dominant blend, aged 60 months, with a citrus finish.

Aged three years in chalk cellars, this generous rosé reveals jammy strawberry and cinnamon.

Gastronomy rosé dominated by Chardonnay, combining crunchy fruits and minerality.