
Organic Champagne

A vinous brut with notes of pear, combining a creamy texture and mineral freshness.
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A mineral and saline extra brut rosé, chardonnay-dominant, with a fresh finish.
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A Brut Nature saignée, 100% Pinot Noir, balancing vibrant red fruit and chalky minerality
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Grand Cru from Avize, old vines, chalky depth and saline tension.
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Four rare white grape varieties, including three forgotten ones, pure minerality and fruity breadth.
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Vinous and pure saignée rosé, macerated strawberry, chalky minerality, made for the table.
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Saignée rosé aged six years, deep cherry color and present tannins, a wine for the table.
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A rosé of character, combining chalky minerality with vibrant red fruits.
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Triple prestige terroir for a precise and mineral extra brut.
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Aged one year at sea, this 2018 brut nature combines marine freshness with velvety depth.
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Two 2012 grand cru Chardonnays to compare Avize and Le Mesnil-sur-Oger.
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Grand cru vinified in barrels, broad and mineral texture, notes of honey and linden.
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Grand Cru from Avize aged in barrels, old vines, crystalline and mineral style.
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Grand cru 2013 Chardonnay aged in barrels, a mineral and vibrant cuvée.
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A gastronomic extra-brut with umami flavour, a singular blend and extended ageing.
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Mineral purity and vibrant fruit for this elegant 2019 vintage
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Vinified in tank and barrel, a structured Champagne combining minerality and elegance.
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Rosé grand cru aged in oak barrels, with a creamy texture and a beautiful chalky salinity.
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A remarkably pure extra brut blanc de blancs, taut and mineral as chalk.
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Stock currently at the producing estate – Will ship after May 25, 2026

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A non-dosage blanc de blancs combining mineral tension with a creamy texture.
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Non-dosage blanc de blancs with a saline and brioche profile, a gastronomy champagne.
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A non-dosage Blanc de Blancs of dazzling purity, vibrant with tension and minerality.
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Fresh and fruity Champagne with exotic notes, from a family house since 1825
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Blanc de blancs from old vines in Cramant, full-bodied and creamy, aged 8 years in the cellar.
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Round and creamy blanc de blancs, barrel-aged, with aromas of pear and lemon.
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Pure blanc de blancs from Avize, this extra brut Grand Cru shines with its tension.
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An intense and complex grand cru from Cramant, carried by very old vines.
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