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Brut Champagne
Embodying the true essence of the signature style of each House, a Brut Champagne is produced each year from blend composed by the Cellar Master. Whatever the quality of the vintage and the yield of...Read More
Blanc de Blancs, vibrant and refined, with white flowers, lemon, and a persistent chalky finish
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Aged 24 months on lees, this brut combines mineral freshness with delicate brioche notes.
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Three years on lees for this extra brut rosé with incisive freshness and a saline finish
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Blend of 25 crus and reserve wines, remarkable brioche and citrus elegance.
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Eight years of cellaring for a precise Champagne, combining freshness and minerality.
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Aged 6 years on lees, this harmonious brut combines floral freshness and white fruits
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Creamy and fresh blend with sun-drenched yellow fruits, a salivating chalky finish.
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Complex, vinous rosé combining strawberry jam, toasted brioche, and a saline finish.
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A generous gastronomic rosé, dominated by Pinot Noir and intense red fruits.
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A Grand Cru rosé with a velvety mousse, balancing intense citrus notes and salinity.
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A brut of seductive smoothness, blending fresh citrus with brioche notes.
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Indulgent blend with notes of yellow fruits and pastries, full-bodied and juicy.
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Illustrated edition by Gérard Titus-Carmel for this full-bodied and energetic 2015 vintage.
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Wild strawberry and creamy texture, a Grand Cru vintage aged in large oak casks.
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A model of balance and freshness, driven by the finesse of Chardonnay and four years in the cellar
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A floral, brioche-driven champagne combining lemony freshness with a creamy texture
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A chardonnay-led brut combining richness and zesty citrus freshness.
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Vinous Champagne dominated by Pinot Noir, ripe fruit and a chalky finish
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Vinified in barrels without malolactic fermentation, this brut combines brioche notes with chalky freshness.
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A fresh and rounded brut with fruity and brioche notes, dominated by Pinot Noir.
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Premier Cru of three balanced grape varieties, indulgent finesse and elegant freshness.
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Aged four years on lees, this refined brut reveals chalky purity and brioche notes.
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James Bond limited edition, radiant gold hue, brioche and spice notes, long, precise finish
Stock currently at the producing estate – Will ship after October 7, 2026
Pure chardonnay combining bright citrus, buttery brioche and chalky minerality.
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A vinous brut with notes of pear, combining a creamy texture and mineral freshness.
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A dry, taut brut, broad and chalky, from the Grands Crus of Aÿ
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A vibrant and precise brut, chardonnay-driven, with a creamy texture.
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Aged for four years on lees, this Brut combines brioche richness with saline freshness
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A house neighboring Salon, this cuvée of Grands Crus offers chalky finesse and an airy mousse
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Gastronomy rosé dominated by Chardonnay, combining crunchy fruits and minerality.
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White orchard fruits and brioche, a full-bodied texture driven by a vibrant saline minerality
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Blanc de blancs grand cru combining chalky minerality, a taut structure and a beautiful length.
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A harmonious blend of white fruit, golden brioche and elegant citrus freshness
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A blanc de noirs from grand cru vineyards combining ripe fruit, brioche and mineral vivacity.
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Crisp rosé with red fruits and blood orange, lively saline finish.
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An elegant rosé from grand crus, blending red fruits, citrus and a beautiful minerality.
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A rare Blanc de Blancs blending Chardonnay and an ancient grape variety, with notes of chalk and brioche
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Grands Crus aged for five years, lemony freshness and a creamy, patisserie-like texture
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A brut of remarkable lemony freshness, combining roundness and minerality
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A pure, mineral and saline Chardonnay, combining citrusy freshness with a precise finish.
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A smooth and fresh brut, with fine bubbles and a zesty citrus vivacity
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