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Spanish Wines
The third largest wine producer in the world after Italy and France, and the world's largest producer in terms of area planted with vines, Spain is an old-world wine region where winemaking has...Read More
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Aged 24 months on lees, this albariño combines creamy texture with saline minerality.
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A harmonious Reserva with juicy dark fruits, tobacco and petrichor, delicate oak.
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An elegant and rich high-altitude Viognier
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A Priorat signed by Álvaro Palacios, stony minerality and Mediterranean red fruits.
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Old high-altitude vines, intense dark fruits and refined tannins for ageing.
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A vibrant, mineral and saline Galician red, crafted from five indigenous grape varieties.
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Tempranillo from high altitude, velvety and juicy, with fine tannins
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The elegance of Priorat on licorella: silky garnacha and vibrant freshness.
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Silky texture and intense fruit, aged in barrels from the estate's artisanal cooperage.
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Historic concentrated cuvée, aged in French oak barrels, powerful and velvety.
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The fruit of a partnership between Vega Sicilia and Rothschild, a fresh and creamy Tempranillo.
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A fresh and delicate Priorat on slate, with notes of liquorice and blackberry, ready to drink.
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The Atlantic expression of Galician albariño, vibrant and mineral, ideal with seafood
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Stock currently at the producing estate – Will ship after October 19, 2026
A high-altitude Priorat by Franck Massard, silky and vibrant, with a peppery finish.
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Refined blend with fine tannins, balsamic and chalky finish, freshness of 2018.
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First estate of Rioja, a silky wine with dark fruits, violet and caramel.
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A full-bodied and elegant Tempranillo, with intense aromas of dark fruits and liquorice.
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