Boizel : Joyau Extra Brut 2008

Quince and dried pear with baking spices, such as cinnamon. Full-bodied and very tight with intense phenolics that are very, very fine and long. Lasts for minutes. Lightly chewy finish. Needs time to come together completely. 60% pinot noir and 40% chardonnay. Disgorged in 2023. 3g dosage. First wine from here, sold on the place in Bordeaux. Drink or hold.