Louis Latour : Chambolle-Musigny 1er cru "Les Chatelots" 2024

Characteristics and tasting tips for the Chambolle-Musigny 1er Cru "Les Chatelots" 2024

Tasting

Colour
The wine reveals a delicate ruby red hue, showcasing beautiful visual elegance.

Nose
The bouquet opens with notes of red and black berries, harmoniously underscored by gentle touches of spice. With aeration, subtle floral nuances emerge.

Palate
The palate opens round and generous, offering a supple texture that envelops the mouth. The savoury fruit notes return, supported by silky tannins and remarkable balance. The finish lingers with beautiful length.

Food and wine pairing

Ideal with roasted meats, this wine also pairs wonderfully with a regional cheese. More generally, it will enhance poultry or delicate red meats.

Service and storage

To fully appreciate this wine, it is recommended to serve it at a temperature of between 15 and 17°C. It can be enjoyed now, but will continue to develop its complexity in the cellar.

The elegance and historic expertise of Maison Louis Latour in Burgundy

The estate

Officially founded in 1797, Maison Louis Latour is an iconic institution of the region, located in Aloxe-Corton. This independent family estate oversees an exceptional vineyard. Today, the eleventh generation leads the company, while the twelfth is being prepared. The uniqueness of this historic house lies notably in its own in-house cooperage, ensuring perfect mastery of the ageing of its wines while applying the principles of sustainable farming.

The vineyard

The Chambolle-Musigny 1er Cru "Les Chatelots" comes from a specific plot. The vines thrive on soils with a perfect balance of clay and limestone. The harvest is carried out exclusively by hand, allowing for a rigorous selection of the finest bunches.

Winemaking and aging

Production relies on traditional methods. Fermentation takes place in open vats, facilitating temperature control and optimal extraction. The wine is then aged in French oak barrels, crafted by the house's own cooperage, adding subtle complexity while preserving the brightness of the fruit.

Grape variety

Pinot Noir (100%).