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Inglenook : Blancaneaux 2020
2 pictures
2 pictures
5% off from 12 bottles

Inglenook : Blancaneaux 2020

- - White - See details
Parker | 93
J. Robinson | 17.5
Wine Spectator | 90
The Wine Independent | 90
€80.30 Incl. VAT
(
€80.30 / Unit
)
Packaging : 1 Bottle (75cl)
1 x 75CL
€80.30
6 x 75CL
€470.00

In-Stock

  • Delivery
    DeliveryFree Home delivery for orders exceeding €300
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    Guaranteed provenanceWines sourced directly from the producing estates
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ALL VINTAGES OF THIS WINE
Marks and reviews

93

/100

Robert Parker

Joe Czerwinski

The latest release of the white wine, the 2020 Blancaneaux, boasts greater purity than the 2016, with gentle hints of crushed stone and pencil shavings accenting pear, melon, and citrus on the nose. Slightly fuller-bodied as well, it’s pleasantly silky in feel, finishing fine and long. The blend is a nearly equal 36% Viognier, 33% Marsanne, and 31% Roussanne, also split between stainless steel and French oak, and aged eight months on the lees prior to bottling.

90

/100

Wine Spectator

Tim Fish

Crisp and polished, with floral lemon, cantaloupe rind and spice flavors that build a rich texture on the long finish. Viognier, Marsanne and Roussanne. Drink now. 895 cases made.

92

/100

Decanter

From the Coppola family's Inglenook comes this estate-grown blend of Viognier, Marsanne, and Roussanne—an agile, refreshing white aged eight months sur lie in stainless steel and 40% French oak. Golden-hued, it bursts with lovely tropical fruit and orange blossom notes. Creamy on entry, with a luscious mouthfeel and layers of crushed almonds, apricot cream, and honeydew melon. A zippy finish with a touch of salty crushed stones rounds out the experience. It’s a white that can carry a meal from apéritif through to dessert with the right pairings.

91

/100

James Suckling

Pear and white-peach aromas with some citrus follow through to a full body with layers of fruit and a fresh finish. Mineral undertones. A rather solid and delicious white. Viognier, marsanne and roussanne. Drink now.

90

/100

The Wine Independent

Lisa Perrotti-Brown

A blend of 36% Viognier, 33% Marsanne, and 31% Roussanne, the 2020 Blancaneaux slips sensuously from the glass with notes of white peaches, allspice, jasmine tea, and apple sauce, plus a hint of aniseed. Medium to full-bodied, the palate has a lovely satiny texture and a spicy spark of apple flavors, finishing perfumed.

2.0.0