Don Julio : 1942

The aromatic palette and finesse of an exceptional tequila

The essence of Don Julio, the tequila distillery rooted in Mexican history

Founded in 1942 by Don Julio Gonzales, a prominent figure in the world of Mexican spirits, the Don Julio distillery has etched its name into the history of tequila. Located in the heart of the Jalisco mountains, it benefits from an ideal climate and soil for cultivating blue agave, the main ingredient of tequila. Don Julio has been a true driving force for innovation, offering as early as 1987 a premium aged tequila, the Don Julio Reposado. Its tradition and commitment to quality have established Don Julio as a true pillar in the world of tequila.

Don Julio 1942, the ultimate expression of Don Julio craftsmanship

Launched in 2002 to celebrate the distillery’s sixtieth anniversary, Don Julio 1942 is a true icon in the world of tequila. Its small-batch production, aging in American oak barrels, and careful selection and hand-harvesting of blue agave confer exceptional quality. Its depth of aromas offers a unique tasting experience, blending sweetness and delicate spices for a memorable sip.

The art of crafting the Don Julio 1942 cuvée

Don Julio 1942 Añejo tequila is the ultimate expression of care and attention bestowed at every stage of its production. Only the heart of the cooked blue agave harvested by hand is retained to maximize the richness of aromas. After distillation in small copper stills, the tequila is then aged for a minimum of 8 months in American oak barrels, a step that imparts its smooth character and subtle spicy notes.

Characteristics and tasting recommendations for the Don Julio 1942 cuvée from Don Julio

Tasting

Appearance
Don Julio 1942 first enchants with its amber hue scattered with golden highlights.

Nose
Complex, the bouquet blends cooked agave, honey, fruits, and smoke.

Palate
On the palate, tasting reveals indulgent notes of dark chocolate, vanilla, and cinnamon, complemented by fruity touches of pear and apple, as well as honey and caramel. The finish is elegantly marked by notes of dried fruits, nuts, caramelized apple, and cooked agave.

Serving

To fully appreciate this Don Julio 1942, serve it at room temperature in a tequila glass. This spirit is ideally enjoyed after dinner, accompanying a moment of relaxation and conversation.

Pairings

The aromatic richness of Don Julio 1942 pairs wonderfully with spicy and flavorful cuisine. It goes perfectly with chili con carne, guacamole, or spicy grilled dishes.

The art of mixology

While this spirit is delicious neat, it can also be used in sophisticated cocktails. Its intensity and aromatic complexity make it an excellent choice for a high-end Margarita or a Tequila Old Fashioned.