Domaine Henri Rebourseau : Gevrey-Chambertin 1er cru "Fonteny" 2022

Characteristics and Tasting Notes for the Gevrey-Chambertin 1er Cru "Fonteny" 2022 from Domaine Henri Rebourseau

Tasting

Appearance
The colour reveals a deep, particularly intense red hue.

Nose
The nose opens with delicate powdery notes before revealing, as it airs, an intensely floral bouquet. This is enriched by a complex aromatic weave blending blue fruits, such as blueberry, with nuances of red fruits, black fruits and fine spices.

Palate
Full-bodied and imbued with superb energy, the palate offers an intense texture underpinned by slightly grainy yet highly elegant tannins. The whole unfolds with purity towards a broad, persistent and dynamic finish.

Food and wine pairing

This French red wine pairs wonderfully with roasted poultry, duck with mild spices or a salmis of young cockerel. It also goes very well with delicate meats such as beef fillet or veal rump, mushroom risotto, roasted root vegetables, or a pressed cooked-curd cheese such as an aged Comté.

Serving and cellaring

To fully appreciate the Gevrey-Chambertin 1er Cru "Fonteny" 2022, it is recommended to open and decant the bottle in advance, then serve it at a temperature between 17 and 18°C. This vintage has very significant ageing potential, allowing it to be kept in the cellar for many years.

The elegance and energy of a great Gevrey-Chambertin wine

The estate

The history of Domaine Henri Rebourseau officially began in 1782 with the settling of Claude Rebourseau. Located in Burgundy, this 13.5-hectare estate stands out for its exceptional heritage, concentrated on some of the finest terroirs of the Côte de Nuits. A pioneer of organic and biodynamic viticulture, the estate is now owned by the Bouygues family, majority shareholder since 2018, in partnership with the historic Surrel family. Combining centuries-old traditions with modern investment, the estate strives to express the quintessence of each climat with remarkable precision.

The vineyard

The Fonteny plot, covering around 0.8 hectares, is located to the west of the Gevrey-Chambertin appellation boundary, at the mouth of the Combe de Lavaux. This sloping terroir benefits from a cool, well-ventilated microclimate. The vines, averaging 43 years of age, thrive on very shallow calcareous marl soils, where the crinoidal limestone bedrock lies just fifteen centimetres below the surface. Cultivated according to organic and biodynamic principles, this low-yielding vineyard produces highly concentrated grapes.

The vintage

The year 2022 was marked by its early ripening, in line with recent warm vintages. Harvesting began as early as 1 September, allowing the grapes to be picked at optimal ripeness while preserving a beautiful balance, vibrant aromatic freshness and essential tension.

Winemaking and ageing

The estate's philosophy is rooted in a rigorous plot-by-plot approach, aimed at respecting the identity of each soil and climat. The interventions during the winemaking and ageing of the Gevrey-Chambertin 1er Cru "Fonteny" 2022 are meticulously calibrated to enhance the natural energy and finesse of this limestone terroir, minimising inputs to favour a pure and authentic expression.

Grape variety

100% Pinot Noir