Château Sainte Roseline : Collection Rosé 2025

Characteristics and tasting advice for the Collection Rosé 2025 from Château Sainte Roseline

Tasting

Appearance

The wine displays a pale pink hue characteristic of the great wines of Provence, delicate and luminous.

Nose

The nose reveals fresh aromas of peach and pear, accompanied by citrus notes and subtle mineral hints.

Palate

On the palate, this wine offers a clean and balanced attack. Freshness dominates with moderate fruit concentration, while the structured finish reveals stony mineral characteristics that bring definition and elegance.

Food and wine pairings

This rosé pairs perfectly with fish, seafood, and white meats. Its versatility also allows it to enhance simple Mediterranean cuisine or dishes with international influences.

Service

The Collection Rosé 2025 is best enjoyed at a temperature between 10 and 12°C.

A Provence rosé celebrating the art and terroir of Château Sainte Roseline

The estate

Château Sainte Roseline, a Cru Classé since 1955, is located in Les Arcs-sur-Argens in the Côtes de Provence. Since 2011, Aurélie Bertin and her sister Delphine Meunier have been managing this historic estate founded in the 10th century. The vineyard extends over 110 hectares of clay-limestone soils benefiting from an abundant underground spring. Certified organic since 2022, the estate embodies a philosophy where art de vivre, sustainable viticulture, and artistic patronage coexist harmoniously.

The vineyard

The Collection Rosé 2025 comes from the vineyards of Château Sainte Roseline located within the Côtes de Provence appellation. The plots rest on clay-limestone soils that impart minerality and freshness to the wines. The proximity to the Mediterranean influences the climate, with sea breezes tempering the summer heat. The estate benefits from an underground spring allowing for controlled irrigation management. Vineyard management follows the principles of organic farming, with the use of biocontrol products and controlled cover cropping.

Winemaking and ageing

The Collection Rosé 2025 is vinified traditionally in temperature-controlled stainless steel tanks. This method preserves the aromatic purity of the fruit and maintains the sought-after freshness. The absence of oak ageing allows the full expression of the terroir’s qualities and the delicacy of the floral and fruity aromas typical of this cuvée.

Grape varieties

This Provence wine is made from a blend of tibouren, mourvèdre, and grenache