Maison Gassier : Gassier Rosé 2025

Tasting notes and serving suggestions for Gassier Rosé 2025 from Château Gassier

Tasting

Appearance

A radiant color, illuminated by delicate peach highlights.

Nose

The highly expressive nose opens with aromas of white-fleshed fruits—led by peach—then evolves toward citrus notes, notably evoking white grapefruit with exotic nuances.

Palate

The palate, round and well-balanced, reflects this indulgent aromatic profile. It stands out for its lovely persistence, finishing with a lively finale marked by hints of yuzu zest.

Food and wine pairings

Perfect as an aperitif, this rosé pairs beautifully with a salmon and mango poké bowl, lightly seared shrimp skewers, as well as Provençal vegetables cooked on a plancha.

Serving

For optimal tasting, serve between 9 and 11°C.

The balance and aromatic structure of a Provence rosé wine

The estate

At the heart of the Côtes de Provence appellation, the Maison Gassier stands out for its pursuit of excellence and its commitment to preserving authentic Provençal character. Driven by a winemaking heritage passed down through generations, this family estate embodies a true passion for wine and nature. Nestled at the foot of the iconic Sainte-Victoire mountain, it benefits from a particularly favorable microclimate, ideal for crafting high-quality wines. Thanks to environmentally conscious viticulture and an innovative approach in the cellar, Maison Gassier precisely expresses the richness of its terroir, offering a tasting experience that is both pure and memorable.

The vineyard

This Côtes de Provence rosé comes from vines planted on red clay and limestone soils.

Winemaking and aging

Harvested at night, the grapes are directly pressed. Cold settling is then carried out before fermentation.

Blend

This Gassier Rosé 2025 from Château Gassier is a blend of Grenache, Cinsault, Syrah, and Vermentino.