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4.52/5

Cossy Champagne

Although the Cossy family has been producing grapes for other Champagne houses since 1764, the estate started a new chapter in its story in the 1950s when it decided to produce and market champagne...Read More

Products (8)

Cossy : Cuvée Éclat Premier Cru Brut

Champagne

- White

1.704,00 kr. Incl. VAT

284,00 kr. / Unit

In-Stock

Cossy : L'Éphémère Brut

Champagne

- White

2.248,00 kr. Incl. VAT

374,67 kr. / Unit

In-Stock

Cossy : Élégance Brut Rosé

Champagne

- Rosé

1.873,00 kr. Incl. VAT

312,17 kr. / Unit

In-Stock

Champagne Henriot

Cossy : Origine Extra Brut

Champagne

- White

2.131,00 kr. Incl. VAT

355,17 kr. / Unit

In-Stock

Cossy : Sophistiquée Extra Brut 2015

Champagne

- White

2.529,00 kr. Incl. VAT

421,50 kr. / Unit

Stock currently at the producing estate – Will ship after 19 August 2025

Cossy : Sophistiquée Extra Brut 2014

Champagne

- White

2.459,00 kr. Incl. VAT

409,83 kr. / Unit

In-Stock

Cossy : Cuvée Vieilles Vignes Extra Brut 2018

Champagne

- White

2.412,00 kr. Incl. VAT

402,00 kr. / Unit

In-Stock

5% off from 12 bottles

Cossy : Sophistiquée Extra Brut 2013

Champagne

- White

416,90 kr. Incl. VAT

416,90 kr. / Unit

In-Stock

Single bottle

Vintage

2018

2015

2014

2013

Format

Bottle

75CL

Magnum

1.5L

Color

Rosé (1)

White (7)

Sweetness

Brut (3)

Extra Brut (5)

Top Category

Cossy Champagne : Key Points

Francis Cossy, the second eldest son, was passionate about his terroir. He put his career as a butcher to one side and moved to the family estate. Following his passing, the 26-year-old Sophie Cossy and her mother took over the F. Cossy Champagne House. Sophie Cossy has been at the head of the eponymous house since December 2017.

The Cossy estate overlooks a vineyard of around 7 hectares, spread over 34 different plots to the south of Reims. This terroir is mainly composed of Pinot Meunier and also comprises Pinot Noir and Chardonnay.

In keeping with her father’s environmental commitments, Sophie Cossy pays rigorous attention to managing her vineyard in a sustainable manner (working the soil, grassing, planting hedges) and is eager to offer an innovative tasting experience through delicate and aromatic cuvées.