Domaine National de Chambord : Romorantin 2022
Stock currently at the producing estate – Will ship after 21 January 2026
DeliveryFree for purchases over 3,315 SEK
Guaranteed provenanceWines sourced directly from the producing estates
Description
Tasting notes and serving tips for Romorantin 2022 Domaine National de Chambord
Tasting
Nose
The nose is refined, complex and delicate, revealing aromas of lemon zest, quince and white flowers that form an elegant, pure bouquet.
Palate
The palate seduces with its balance and complexity. Very fresh, it expresses notes of lemon zest, quince and white flowers. The finish stands out for its lovely minerality, giving the tasting experience impressive length.
Food and wine pairing
This white wine is an ideal match for white fish such as sea bass or gilt-head bream.
Serving and cellaring
Romorantin 2022 should be enjoyed at a temperature between 8 and 10°C. This wine can be cellared for around 5 to 10 years.
Other characteristics
This wine has an alcohol content of 12.5% vol.
An authentic Romorantin from the winegrowing heritage of Domaine National de Chambord
The estate
Owned by the French state since 1930, Domaine National de Chambord is an exceptional cultural heritage site, listed as a UNESCO World Heritage Site since 1981. Located in the Sologne on the Loire, this 5,440-hectare estate is home to the largest château of the Loire, built from 1519 by Franz I. In 2015, the estate renewed its winegrowing tradition by replanting 14 hectares of vines, farmed under certified organic viticulture.
The vineyard
This Vin de France comes from north–south-facing vines planted on predominantly sandy soils with clay subsoils. Harvesting is carried out by hand each year at optimal ripeness.
Winemaking and aging
After hand-harvesting at optimal ripeness, Romorantin 2022 undergoes cold settling. Alcoholic fermentation is carried out at a low temperature to slow the process and highlight the primary aromas. Winemaking and aging take place entirely in stainless-steel tanks. No malolactic fermentation is carried out. The wine is made and matured at the Domaine de Chambord with no added artificial yeasts.
Grape variety
Romorantin (100%) is a historic and rare grape variety introduced by Franz I. in the Loire Valley. It gives the wine excellent aging potential as well as a unique aromatic complexity.
