Brut Champagne
Embodying the true essence of the signature style of each House, a Brut Champagne is produced each year from blend composed by the Cellar Master. Whatever the quality of the vintage and the yield of...Read More
Blanc de Blancs, vibrant and refined, with white flowers, lemon, and a persistent chalky finish
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Eight years of cellaring for a precise Champagne, combining freshness and minerality.
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Creamy and fresh blend with sun-drenched yellow fruits, a salivating chalky finish.
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Complex, vinous rosé combining strawberry jam, toasted brioche, and a saline finish.
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A generous gastronomic rosé, dominated by Pinot Noir and intense red fruits.
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Aged 24 months on lees, this brut combines mineral freshness with delicate brioche notes.
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Three years on lees for this extra brut rosé with incisive freshness and a saline finish
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A Grand Cru rosé with a velvety mousse, balancing intense citrus notes and salinity.
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A model of balance and freshness, driven by the finesse of Chardonnay and four years in the cellar
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A brut of seductive smoothness, blending fresh citrus with brioche notes.
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Wild strawberry and creamy texture, a Grand Cru vintage aged in large oak casks.
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Aged 6 years on lees, this harmonious brut combines floral freshness and white fruits
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Indulgent blend with notes of yellow fruits and pastries, full-bodied and juicy.
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A fresh and rounded brut with fruity and brioche notes, dominated by Pinot Noir.
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Aged four years on lees, this refined brut reveals chalky purity and brioche notes.
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A chardonnay-led brut combining richness and zesty citrus freshness.
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A floral, brioche-driven champagne combining lemony freshness with a creamy texture
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Vinified in barrels without malolactic fermentation, this brut combines brioche notes with chalky freshness.
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James Bond limited edition, radiant gold hue, brioche and spice notes, long, precise finish
Stock currently at the producing estate – Will ship after 7 October 2026
Premier Cru of three balanced grape varieties, indulgent finesse and elegant freshness.
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Gastronomy rosé dominated by Chardonnay, combining crunchy fruits and minerality.
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Illustrated edition by Gérard Titus-Carmel for this full-bodied and energetic 2015 vintage.
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Aged for four years on lees, this Brut combines brioche richness with saline freshness
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A vinous brut with notes of pear, combining a creamy texture and mineral freshness.
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A dry, taut brut, broad and chalky, from the Grands Crus of Aÿ
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A house neighboring Salon, this cuvée of Grands Crus offers chalky finesse and an airy mousse
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A vibrant and precise brut, chardonnay-driven, with a creamy texture.
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Pure chardonnay combining bright citrus, buttery brioche and chalky minerality.
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A blanc de noirs from grand cru vineyards combining ripe fruit, brioche and mineral vivacity.
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A harmonious blend of white fruit, golden brioche and elegant citrus freshness
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Vinous Champagne dominated by Pinot Noir, ripe fruit and a chalky finish
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Blanc de blancs grand cru combining chalky minerality, a taut structure and a beautiful length.
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White orchard fruits and brioche, a full-bodied texture driven by a vibrant saline minerality
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Aged for 4 years in chalk cellars, this Brut Réserve offers a pastry-like richness and a chalky character.
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Crisp rosé with red fruits and blood orange, lively saline finish.
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An intense and juicy rosé, driven by fresh red fruits and a mineral finish.
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Aged ten years in chalk cellars, this blanc de blancs unites voluptuousness and pure minerality.
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An elegant rosé from grand crus, blending red fruits, citrus and a beautiful minerality.
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A pure, mineral and saline Chardonnay, combining citrusy freshness with a precise finish.
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Grands Crus aged for five years, lemony freshness and a creamy, patisserie-like texture
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Stock currently at the producing estate – Will ship after 7 September 2026
Pure Chardonnay from the Côte des Blancs, aged three years on the lees, mineral and exceptionally refined.
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