Château Peyrabon
Situated in the appellation of Haut-Medoc, Chateau Peyrabon is a cru bourgeois with a strong personality. Its current owner Patrick Bernard, of the wine merchant Millésima, fell under the spell of...Read More
Structured and vibrant Haut-Médoc, crisp black fruit and graphite notes
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En Primeur Wines – delivery in early 2028
Second wine of a Haut-Médoc reference, remarkable balance and fine tannins
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An elegant, generous Haut-Médoc, ready to drink
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At the gates of Pauillac, juicy blackcurrant, fine spices and silky tannins.
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A Cabernet-dominant Haut-Médoc with fine tannins and mineral freshness
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Cru Bourgeois Supérieur on the edge of Pauillac, fruity and fresh, with fine tannins.
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Second wine at the gates of Pauillac, blackcurrant and cedar, freshness intact at maturity
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Cru Bourgeois on the doorstep of Pauillac, an elegant Cabernet, velvety and structured
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Second wine from the Haut-Médoc with generous dark fruits, round tannins and a mineral finish.
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Neighboring Pauillac, crunchy blackcurrant, graphite and vibrant freshness
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Dense and balanced Cru Bourgeois, with intense dark fruits and excellent ageing potential
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This Haut-Médoc, predominantly Merlot, combines juicy fruit with classic structure.
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Dense and opulent, it captivates with its silky attack and velvety tannins.
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Refined allure and velvety texture, this harmonious Médoc captivates with its fresh roundness.
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A cru bourgeois with an assertive character, combining spices and candied fruit, with firm tannins
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A powerful and indulgent Haut-Médoc, blending raspberry, cedar and firm tannins.
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Elegant second wine from the Haut-Médoc, refined tannins and a persistent liquorice finish.
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A lush 2000 vintage with intense aromas of dark fruits, leather and liquorice.
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Fleshy Haut-Médoc with silky tannins, marked by liquorice and peony.
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On the outskirts of Pauillac, a Cru Bourgeois Supérieur combining ripe blackcurrant and freshness
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En Primeur Wines – delivery in early 2027
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Crunchy red fruits, velvety tannins and vibrant freshness for this approachable Médoc.
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Haut-Médoc fresh and fruity, driven by fine tannins and a spicy finish.
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