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Château Malherbe : Madame Ferrari 2022
Demeter Biodynamic winesOrganic

Château Malherbe : Madame Ferrari 2022

- Red - See details
€294.00 Incl. VAT
€49.00 / Unit
Packaging : a box of 6 Bottles (75cl)
1 x 75CL
€53.40
6 x 75CL
€294.00

In-Stock

    Description

    Characteristics and tasting advice for Madame Ferrari Rouge 2022 from Château Malherbe

    Tasting

    Color
    The Château Malherbe Madame Ferrari Rouge 2022 displays a deep ruby hue with purple highlights.

    Nose
    Highly complex, the nose reveals aromas of ripe red and black fruits such as cherry, blackberry, and blackcurrant.

    Palate
    The attack is straightforward and generous, unveiling an elegant, velvety tannic structure.

    Serving

    To fully appreciate this wine, it is recommended to serve it at a temperature between 16 and 18°C. Decanting for one hour before tasting will allow the wine to breathe and reveal all its nuances.

    Pairings

    This red wine will pair perfectly with grilled or sauced red meats, game, and aged cheeses.

    A complex, elegant red wine from an exceptional Provençal estate

    The estate

    Located in Bormes-les-Mimosas, in the heart of Provence, Château Malherbe spans a unique, preserved 25-hectare terroir on the edge of the Mediterranean Sea, near Cap Bénat, Fort de Brégançon, and Pointe du Diable. For four generations, the Ferrari family has passionately cultivated the lands of the Malherbe estate.

    Covering 25 hectares, the estate comprises two distinct terroirs that give rise to two wine ranges: "Malherbe" and "Pointe du Diable". The "Malherbe" range, from a clay-schist terroir, offers broad, sun-kissed age-worthy wines marked by strong minerality. The "Pointe du Diable" range, set along the coastline on sandy soils enriched with quartz, produces fine, elegant wines with a refreshing saline touch thanks to the influence of sea breezes.

    The vintage

    The year 2022 was marked by favorable weather conditions, allowing for optimal grape ripening. The grapes were hand-harvested in mid-September under ideal conditions.

    Winemaking

    Winemaking begins with a short vatting period during which punching down is carried out, followed by running off and careful pressing. Fermentation takes place with indigenous yeasts and is completed by malolactic fermentation to enhance the wine’s digestibility. Aging then continues for 10 months in Burgundy barrels.

    Blend

    Mourvèdre
    Grenache
    Cinsault
    Rolle.


    Château Malherbe : Madame Ferrari 2022
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