Large Format Sale
From the Magnum format to beyond, the ageing potential of a wine is multiplied. Why such a difference ? This is because a wine in a Large Format bottle undergoes less oxygenation. First, the...Read More
An elegant, generous Haut-Médoc, ready to drink
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Crunchy red fruits, velvety tannins and vibrant freshness for this approachable Médoc.
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Powerful and fresh Pauillac, blackcurrant, cedar, noble tannins, great ageing potential.
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A refined Pauillac with juicy fruit, notes of liquorice, powerful and fresh, excellent ageing potential
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An elegant, juicy Haut-Médoc blending black fruit, mocha and well-bred tannins.
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Rare blend of four vintages aged in glass globes, concentrated and spiced.
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Rare blend of five Rhône crus, intense dark fruits and creamy texture.
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Juicy red fruits and a saline finish, the mineral elegance of a micro-terroir.
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Nine years of aging and extended drying on racks, velvety texture and vibrant freshness.
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Juicy dark fruits and chocolatey notes, a modern Fronsac with silky tannins.
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Generous cassis and commanding tannins, an opulent Pauillac built for ageing.
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A blend of five terroirs, this Barolo combines dark fruits, rose and silky tannins.
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Classic Pauillac where graphite and blackcurrant reveal a taut elegance built for long ageing.
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Second wine of the classified growth, pure blackcurrant and graphite, polished tannins, saline finish.
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Second wine of Domaine de Chevalier, smoky minerality and vibrant fruit on gravel.
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A juicy, mineral red, carried by its limestone terroir and saline freshness.
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Iconic cuvée from a pioneering Bolgheri estate celebrating its 40th anniversary.
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A Brunello of rare elegance, with vibrant sour cherry and saline minerality.
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A rare and refined vintage port, tight tannic structure, dry finish.
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Elegant rosé rated 93/100, with notes of peach and lychee, ideal for gastronomy.
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Blackcurrant, cedar and graphite: a structured, fresh red built for ageing
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Rated 100/100, this 1er Grand Cru Classé A combines velvety power with exceptional ageing potential.
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A great, opulent Tuscan wine with precise tannins, unanimously acclaimed by critics.
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Limited cuvée from a single vineyard, silky tannins and guaranteed aging potential.
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Thirtieth vintage combining vibrant red fruits and refined oak.
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Icon of the Hermitage with a sun-drenched style, black fruits, violet, truffle and graphite
Stock currently at the producing estate – Will ship after April 21, 2026
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A blend of the five Bordeaux grape varieties, black fruits and truffle, can be cellared until 2045.
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Aged 36 months in Slavonian oak barrels, this Brunello combines candied blackberry, tobacco and leather.
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Rosé of marine terroir, juicy white peach and saline acidity, silky elegance.
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A silky Saint-Estèphe at perfect maturity, with aromas of dark fruits and graphite.
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A full-bodied, mineral vintage rosé, vinified by infusion with partial oak ageing.
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Monopole of 20 hectares with seven terroirs, old vines and masterful ageing.
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Cru Classé de Saint-Tropez with crunchy red fruits, marine vivacity and elegance.
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Rare vintage in pure Merlot, velvety texture and dark fruits, approachable yet refined.
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Cru Classé de Saint-Tropez, intense floral finesse and a persistent saline finish.
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A 27-are Cistercian monopole, rare floral concentration and vibrant minerality.
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A Tuscan Merlot combining deep dark fruits, velvety texture and mineral tension.
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From Panzano, a powerful and fresh Bordeaux-style Tuscan red, rated 96/100.
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Classic, pure and taut Pauillac, with notes of blackcurrant and graphite. Superb ageing potential.
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A pure and mineral Gamay, an authentic reflection of the granitic terroir of Moulin-à-Vent.
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Born in a natural amphitheatre, this great Piedmontese wine captivates with its silky tannins.
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Second wine of a 4th Grand Cru Classé, fresh and elegant, approachable from its youth.
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