Spirits

From Domaine Roulot in Meursault, an elegant apricot liqueur with a silky texture.

Artisan liqueur with Provençal lemons, creamy texture and floral freshness

Ardèche gin with nine botanicals, of rare floral and spiced complexity.

Limited 90th anniversary edition, a blend from 4 countries, indulgently smooth with vanilla notes.

A floral and fruity Fine Champagne Cognac, crafted for refined mixology

Artisanal liqueur made from local mint, crafted by a family-owned house founded in 1868.

A bold, dry and bitter reinterpretation of this great mixology classic.

Limited edition of 18 casks, this Grande Champagne Cognac reveals a remarkable finesse.

Single-vineyard Cognac from Grande Champagne, distilled on lees, limited edition of twelve casks.

Fifteen years old and sherry-finished, a peaty, woody and saline single malt.

A blend of four crus offering rare floral elegance and singular roundness.

The elegance of a fruity Cognac from Grande and Petite Champagne

The elegance of a ready-to-serve cocktail, elevated by Hennessy cognac.

An XO Premier Cru with refined spices, a velvety texture, and a persistent finish.

Limited edition of a Cuban rum aged in Sauternes casks with notes of apricot.

Aged in chardonnay barrels, this crystal-clear tequila reveals citrus aromas.

Texas rye, double maturation in sherry casks, delicate spices, caramel, citrus, long finish

Fresh and smooth artisanal liqueur, crafted since 1868 with locally sourced fruits.

Limited edition with Hori-Shichimeien, this gin blends Uji teas and juniper.

An emerald liqueur from the Languedoc, fresh and velvety with notes of verbena.

Distilled on golden sands, this ugni blanc armagnac combines freshness and finesse.

Fourteen years between bourbon and Madeira casks, a cask-strength Barbadian rum

Single malt from Seattle with a pastry-like profile, somewhere between crème brûlée and maple caramel.

Born from macerated red-skinned Williams pears, with a grainy texture and a juicy finish.

Peaty expression from Islay, unfiltered, aged in American bourbon casks.

Premier single grain from the house, combining velvety smoothness, honey and fresh mint.

Explosive citrusy freshness and noble bitterness, the fruit of ancestral expertise.

This Borderies XO reveals a velvety texture of pastry and violet.

Cuban rum with a smoky, chocolatey profile, enriched by double ageing.

An elegant Burgundy gin with notes of bitter orange and alpine flowers.

An exceptional blended saké crafted by the former Chef de Cave of Dom Pérignon.