Desiderio Jeio : Jeio Organic Valdobbiadene Brut

The elegance of a refined, delicate Prosecco

The name Bisol has been associated with Prosecco for generations. The large family from the Veneto region has been famous for the production of its wines since 1542. The Desiderio Jeio brand was founded at the end of the First World War when Desiderio Bisol, nicknamed Jeio, relauched the House’s production and export of its Proseccos.

The Prosecco Jeio Organic Valdobbiadene Brut comes from the hills of the Valdobbiadene Prosecco Superiore DOCG in the north-east of Italy. It reveals the typicality of the unique terroir and the symbolic grape used in Prosecco, Glera. This attests to Jeio’s unique style and the family’s ancestral know-how.

With its delicate bubbles and floral and fruity bouquet, the Prosecco Vadobbiadene Organic Brut from the House Desiderio Jeio embodies the excellence of a lifestyle of which Italy has the secret.