G d'Estournel 2024

Characteristics and tasting advice for G d'Estournel 2024 from Château Cos d'Estournel

Tasting

Nose
The bouquet reveals intense aromas of blackcurrant and fresh plum, accompanied by subtle spicy notes that evoke the oriental influence dear to the estate.

Palate
The attack is smooth and continuous, revealing a balanced wine where acidity harmoniously integrates. The elegant tannic structure supports persistent fruity flavors, offering beautiful energy in the finish.

Food and wine pairings

The G d'Estournel 2024 will perfectly accompany grilled red meats, game and mature cheeses. Its balanced structure also allows it to pair with dishes with Asian influences, recalling the oriental inspiration of the estate.

Service and aging

To fully appreciate the G d'Estournel 2024, serve it between 16 and 18°C after a slight aeration.

A wine from Médoc combining freshness and elegance

The property

Château Cos d'Estournel, founded in 1811 by Louis-Gaspard d'Estournel, is a prestigious Bordeaux estate, located in Saint-Estèphe. Classified as a second grand cru in 1855, it extends over 91 hectares with a vineyard dominated by cabernet sauvignon and merlot. Michel Reybier, owner since 2000, has modernized the facilities while preserving the architectural heritage. The estate stands out for its unique Asian architecture and innovative winemaking practices, such as gravity winemaking. Cos d'Estournel wines are renowned for their power and elegance.

The vineyard

Located in the north of the Médoc, near the Gironde estuary, the vineyard benefits from a cool climate with natural ventilation due to the proximity of the ocean. This privileged situation gives the wines a characteristic freshness. The estate practices mechanical soil work and applies the principles of sustainable agriculture, with a replanting and grafting program to optimize the quality of the grapes.

Vinification and aging

For the G d'Estournel 2024, the vinification respects the principles of the house with a meticulous parcel-by-parcel approach. The grapes are carefully selected and vinified separately to preserve their characteristics. The aging is carried out respecting the fruit, allowing to express the aromatic purity and freshness of the vintage.

Blend

Merlot (61%), cabernet sauvignon (30%), cabernet franc (8%) and petit verdot (1%).