Vertdevin
The nose is fruity and fresh, with flesh, good definition, well-managed ripeness, purity, a delicate textured edge, and lovely, balanced richness. It reveals notes of morello cherry, ripe wild blackberry and, more subtly, violet, together with touches of roasted red berries, juicy/pulpy purple plum, hints of star anise, fine hints of fresh pepper, graphene, cocoa and fresh sweet spices. The palate is fruity and balanced, offering minerality, freshness, good definition, a certain gourmandise, juiciness, a fine dark touch, a delicate infusion-like character, and a tangy backbone. Beautiful freshness, juiciness and fruit flesh. On the palate, the wine expresses notes of pulpy/bright blackberry, pulpy bigarreau cherry and, more subtly, violet, combined with touches of mocha, camphor, hints of roasted red berries, cornflower, licorice stick, toasted almond, camphor, toasted/roasted hazelnut, and a subtle hint of coffee on the finish. The tannins are elegant, supple, fresh and sapid. A very discreet sappy note lingers on the finish.