Louis Latour : Bâtard-Montrachet Grand cru "Clos Poirier" 2021

A youthful white, laced with buttery lemon cake, peach, vanilla and citronella aromas and flavors. Supple and harmonious, revealing an undercurrent of seashore/iodine. The superlong finish echoes all the fruit, mineral and baking spice elements. Drink now through 2036. 110 cases made, 20 cases imported.

Complex smoky nose with flint stones, dried mangoes, apple tart and seductive spice box elements. Dried lemons and chamomile. Full-bodied, with so much energy and a solid backbone of both acidity and phenolic tension. Builds and lasts for minutes. Try this after 2024.