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Château Beychevelle 1998
4 pictures
4 pictures
    Rare wine
    Sustainable viticulture

    Château Beychevelle 1998

    4e cru classe - - - Red - See details
    Parker | 87
    Wine Spectator | 84
    R. Gabriel | 17
    The Wine Independent | 89
    Vinous Neal Martin | 85
    €112.00 Incl. VAT
    (
    €112.00 / Unit
    )
    Packaging : 1 Bottle (75cl)
    1 x 75CL
    €112.00

    Only 2 available

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    Marks and reviews

    87

    /100

    Robert Parker Wine Advocate

    Robert M. Parker, Jr.

    This elegant, stylish, well-delineated Beychevelle offers finesse and beauty in a medium-bodied, firmly-structured, flavorful format. Red and black currants, licorice, minerals, spice, and tar notes are subtle, but persuasive. While it does not cut an enormous swath across the palate, the wine's acidity, alcohol, and tannin are well-balanced. Anticipated maturity: 2002-2016.

    84

    /100

    Wine Spectator

    Tar, berry and fresh herb character. Medium-bodied, with medium tannins and an herbal finish. Not as good as from barrel. Best after 2005. 20,830 cases made.

    89

    /100

    Jeff Leve

    Leve Jeff

    Medium-full bodied, the classically styled wine shows some herbal, leafy nuances along with its red fruits, cranberry and cassis. A bit stoic, the finish offers dusty tannins with its sweet and tart red pit fruits.

    17

    /20

    Weinwisser

    Bright, luminous garnet, fairly deep at the core. An intoxicating nose: a sweet bouquet with aromas of caramel, vanilla and ripe Merlot, with sandalwood notes. On the palate, lots of fruit—blackberries—along with velvety, almost buttery tannins; a very sensual, early-drinking St-Julien.

    17

    /20

    René Gabriel

    98: Barrel sample (17/20): Intense bouquet, lots of Cabernet notes, with cassis and Cabernet spice behind. On the palate, likewise terrific aromatics, a blackberry finish, plenty of flesh and body. A great St. Julien! 03: Lightening garnet, bright, fairly dense at the core. An intoxicating, sweet bouquet scented with caramel, vanilla and ripe Merlot, with sandalwood. On the palate the wine shows plenty of fruit—blackberries—velvety, almost buttery tannins; a very sensual, early-drinking St. Julien (17/20). Now in a fragrant tertiary phase. More fun on the palate than on the slightly withered nose, finishing with a light red bell-pepper note.

    16

    /20

    André Kunz

    Sweet, light bouquet: forest floor, decaying wood, strawberries. Medium-bodied, rustic palate with a lightly sweet aromatic profile, powdery tannins, and a sweet finish. 16/20 drink now

    89

    /100

    The Wine Independent

    Lisa Perrotti-Brown

    Made from 49% Cabernet Sauvignon, 45% Merlot, and 6% Petit Verdot, the 1998 Beychevelle is medium to deep brick in color. It features evocative scents of kirsch, plum preserves, and licorice, leading to suggestions of potpourri, cigar box, and mocha with a touch of leather. Light to medium-bodied, the palate has a muscular core of dried fruit with plenty of mineral sparks and a chewy texture, finishing with compelling freshness.

    93

    /100

    Le Figaro Vin

    A warm, welcoming nose, like coming back to a chalet after a long day out in the cold, with the gentle scent of fruitcakes with candied fruit baking in the oven. Notes of cherry jam and plum mingle with mentholated aromas. On the palate, this wine is pure pleasure, brimming with vibrant fruit, freshness and cheerfulness, unfurling like a ribbon of silk.

    87

    /100

    Jean-Marc Quarin

    Jean-Marc Quarin

    Deep red color. Good intensity. Nose of medium intensity. Smoky and woody. Quite fresh. Blackcurrant. A touch of alcohol when swirled. Very fruity and flavorful on the palate, rather round, with judiciously extracted tannins. The wine has plenty of flavor (blackcurrant, incense, fine oak) and finishes with medium length and fairly fine tannins. It is better than many other vintages, no doubt in line with a stricter selection introduced in 1997.

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