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Château Couhins 2023

    Château Couhins 2023

    - - Red - See details
    Parker | 91-93
    J. Suckling | 92
    Vinous - A. Galloni | 94
    The Wine Independent | 83-85
    Alexandre Ma | 91-93
    €138.00 Incl. VAT
    (
    €23.00 / Unit
    )
    Packaging : a box of 6 Bottles (75cl)
    1 x 75CL
    €25.00
    6 x 75CL
    €138.00

    In-Stock

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    Marks and reviews

    89

    /100

    Vinum

    Herbal and red-fruit aromas, rose tea, milk chocolate; a firm, grippy palate, slightly powdery tannins, a fine bitterness on the finish. Leaner than before.

    87

    /100

    Decanter

    Herbaceous and red fruit aromas introduce a rather austere palate that lacks the depth required to achieve a higher score. Maybe ageing in 40% new oak will fill some of the mid-palate, but it’s a disappointing sample.

    94

    /100

    Vinous

    Antonio Galloni

    The 2023 Couhins is a big wine. Dark, powerful and imposing, the 2023 offers plenty of impact. Blackberry, gravel, incense, licorice, dried flowers and scorched earth saturate the palate, followed by hints of grilled herbs, chocolate and lavender. Exotic floral overtones extend the finish. This is such a complete and beguiling red.

    91

    /100

    Jeff Leve

    Leve Jeff

    Bright red fruits, orange rind, flowers, tobacco and espresso form the character here. The medium-bodied palate is forward, round, and fresh, with black cherries, peppery spice, dark chocolate, and espresso from the mid-palate, through to the savory-edged, mildly chewy, spicy finish. The wine blends 50% Merlot, 45% Cabernet Sauvignon and 5% Petit Verdot. Drink from 2027-2039.

    92

    /100

    Jane Anson

    Jane Anson

    This estate has lacked consistency over the past decade, but here it shows just how good it can be: luscious blackberry and loganberry, graphite and violet, impressively supple tannins, still with a burst of minty freshness. Alix Bern, winemaker. 33% new oak for ageing.

    91

    /100

    Le Figaro Vin

    Score: 90–92. A sanguine edge, with almost ferrous notes, and aromas of wild blackberry and blueberry contribute to a bouquet that is still a touch austere. The palate shows more vibrant, fleshy, juicy fruit. The tannins carry the fresh substance through to the finish, with a faintly velvety grain.

    93

    /100

    Yves Beck

    Complex, the bouquet reveals notes of black berries, sweet spices and licorice, followed by a floral touch. The generous attack leads into a compact, elegant wine. Its fine-grained tannins provide subtle vigor, while a touch of austerity ensures freshness and persistence on the finish. A savory, convincing wine whose finish will soften over time.

    91

    /100

    Jean-Marc Quarin

    Jean-Marc Quarin

    Deep, intense colour. Very aromatic, fruity nose, with a hint of tar. Delicate on the attack and juicy on the mid-palate, the wine caresses the palate as it extends into a lovely, nuanced and sappy finish, with flavours of red and white fruits. A tender profile, very Pessac Léognan.

    Description

    Characteristics and tasting tips for Château Couhins 2023

    Tasting

    This vintage elegantly combines a velvety touch with a broad structure and tannins of beautiful finesse.

    The creaminess and delicacy of a Pessac-Léognan red wine

    The estate

    The Château Couhins emerges from the archives in the 18th century. This estate originally brings together two old wine properties from the Graves. An integral part of the INRA (National Institute of Agronomic Research) network, Château Couhins puts its know-how and vineyard at the service of viticultural research and innovation.

    The vineyard

    The Château Couhins red 2023 is a Pessac-Léognan wine from a 23-hectare vineyard located around the town of Villenave d'Ornon at the gates of Bordeaux. The vines are planted on a mosaic of terroirs formed by a gravelly hill and a clay-limestone slope. To preserve this precious terroir, the estate uses environmentally friendly viticulture.

    Vinification and ageing

    Following the harvest, the grapes are rigorously sorted before being gravity-fed into the vats. Fermentation with infusion and gentle pumping over. Maceration from 6 to 24 days depending on the batches. The ageing of 12 months is carried out in French oak barrels (23% of which are new).

    Blend

    Merlot (53%)
    Cabernet Sauvignon (39%)
    Petit Verdot (8%). 

    Château Couhins 2023
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