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Château Rauzan-Ségla 2016
5 pictures
5 pictures

Château Rauzan-Ségla 2016

2e cru classe - - - Red - See details
Parker | 97
J. Robinson | 16.5
Decanter | 94
Wine Spectator | 95
J. Suckling | 98
Vinous - A. Galloni | 97+
The Wine Independent | 98
Vinous Neal Martin | 96
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    Marks and reviews

    18

    /20

    Vinum

    Very restrained yet promising aromatics, floral and fruity; particularly dense, mineral style, class tannins, great length; superb, stylish, needs to age.

    95

    /100

    Wine Spectator

    James Molesworth

    This has a lovely core of creamy anise-infused plum, blackberry and boysenberry flavors that showcase themselves a bit more vividly than many Margaux peers in this vintage do, with substantial but velvety grip and lots of extra violet, graphite and black tea notes adding to the long flow of a finish. Really beautiful feel. Best from 2023 through 2038. 10,000 cases made.

    96

    /100

    Decanter

    The reputation of Rauzan-Ségla is well earned here in a wine of supreme elegance, with pristine and vivid red and black fruit and cigar box aromatics. Its Cabernet-driven nature reflects purity and focus that leaves you with the impression of silky elegance, freshness and density. Very long finish. Give it a few more years for more complexity. A grand vin de Margaux!

    98

    /100

    James Suckling

    The aromas of blackcurrants, sweet tobacco and sandalwood are tantalizing. Then it turns to subtle dried fruit. Full-bodied with dense, powerful tannins, yet finishing with finesse and a vertical character. Very deep. Power with finesse. Try after 2025.

    17

    /20

    Jancis Robinson

    Julia Harding MW

    Much more fragrant than the Ch Prieuré-Lichine just tasted. Cassis fruit and leaves and pencil shavings. Fresh, lively and in perfect harmony. Juicy, balanced if not dazzling. (JH)

    97

    /100

    Jeff Leve

    Leve Jeff

    Still young, but you can find hints of tobacco leaf, truffle, herbs and flowers poking through the ripe red and dark red fruits. The wine is concentrated, silky, uplifting and generous, as well as long, fresh and pure. This wine will need 12–15 years before it really starts opening and showing its true essence.

    95

    /100

    Falstaff

    Falstaff

    Deep dark ruby with an opaque core, brightening at the rim. Attractive scents of fully ripe cherries, a hint of cassis, and floral nuances. Juicy and elegant, with fine fruit expression, and perfectly ripe tannins. It is persistent, without rough edges, a velvety Margaux style. Full of finesse and equipped with good ageing potential.

    94

    /100

    Andreas Larsson

    Andreas Larsson

    Very perfumed nose with floral notes, rose petal and violet with raspberry, red currant, gravely and tobacco notes. The palate is dense and rounded with finely tuned tannin, a fresh acidity with seductive red fruit and a long smooth finish. Elegant and well-assembled.

    98

    /100

    Jeb Dunnuck

    Jeb Dunnuck

    I continue to love the 2016 Rauzan-Ségla, a thrillingly complete, flawlessly balanced, and borderline perfect Margaux that readers should snap up. Notes of cassis, graphite, tobacco leaf, and earth all give way to a full-bodied effort with building tannins, no hard edges, and a level of purity and elegance that’s nearly off the charts. Given its purity and balance, it’s accessible today, but it will be best with 4–5 years of bottle age and will keep for 3–4 decades.

    18

    /20

    Weinwisser

    Deep purple with violet rim. Dense, multi-layered bouquet with blueberry fruit and many floral nuances. On the palate, silky and elegant, with well-supported tannins. It impresses with clarity and finesse. Long finish with cassis and blackberry blossoms.

    18

    /20

    René Gabriel

    Kunz barrel sample 17: Mineral, dense, fresh bouquet, red and blue berries, cassis, flint, tobacco, red currant. Balanced, tightly woven, classic, elegant palate with dense, fine fruit, plenty of fine tannins, varied, sweet aromatics, dense structure, long, fresh finish. 21: René Gabriel: Deep purple, dense at the center, violet rim. Currently quite restrained and shows great depth. The fruit is very dark-berried, in the black-berry spectrum, bacony, smoky, and black pepper. On the palate, firm and gripping, showing a demanding astringency. For once, a rather masculine wine with plenty of power. For now it is not very accessible, so its drinking maturity is difficult to gauge. I think it will only really start from 2031. The question is whether it will further refine or always carry a certain arrogance. If it delivers on its promises, it could gain another point. (18/20).

    18

    /20

    André Kunz

    Closed, dense, velvety, fruity bouquet with blue and black berries, fine woods, subtle tobacco, nougat. Densely woven, elegant, balanced and powerful palate with creamy fruit, a delicately muscular structure, varied sweet aromatics, fine tannins, and a very long, fresh finish. Still has room to improve. 18/20 2025 - 2050

    97

    /100

    Jane Anson

    Jane Anson

    Structured and elegant, this starts slowly and is clearly still young at this point, with firm tannins giving a slow release to the blackberry and cassis fruits, laced with mint, black tea, cumin and liquorice. Set to get even better as it ages, this has decades ahead of it. This First Wine comes almost entirely from plots on Terrace 4, a wide, clay-rich strip of gravel. 3/6 ph, 45 hl/ha yield, 60% new oak, harvest from September 20 to October 15. Nicolas Audbert, director.

    15

    /20

    Bettane+Desseauve

    Supple, easy, pleasantly vanilla, it aims for consensus rather than strong character.

    98

    /100

    La RVF

    Of ultimate refinement, the 2016 shines with the class of its palate, the finesse of its tannins, and the persistence of its finish in a fresh register. It stands at the top of the appellation.

    96

    /100

    Le Figaro Vin

    Fresh red fruits, brambles. Generous, gourmand palate, fresh, moderately intense, with fine, silky tannins and a very long finish. A great success.

    94

    /100

    Yves Beck

    Garnet red with violet highlights. The bouquet of Rauzan-Ségla is surprising! It first reveals notes of chestnut and marrons glacés. Then fruity and floral aromas take the lead. I detect a touch of licorice wood, blackberry and blackcurrant. On the palate, the wine is elegant, slightly creamy and perfectly balanced. It has fine-grained tannins that give it power, while the structure brings a juicy touch and ideally supports the aromatic character. A convincing, silky and seductive wine that deserves a little cellaring, though it will be hard to resist.

    96

    /100

    Jean-Marc Quarin

    Jean-Marc Quarin

    Dark, intense, and beautiful color. Very aromatic nose, delicate, fruity, and subtle. A soft, melting attack that gains more and more breadth as it unfolds, finishing long, flavorful, full, with fine-grained texture. Superb wine.

    Description

    Chateau Rauzan-Segla 2016: A complex and dense Margaux

    Chateau Rauzan-Segla 2016 is a 2nd Classified Growth from the Margaux appellation. The vineyard sprawls over 70 hectares with vines that are, on average, 37 years old. The soil is composed of a gravel, and clay mixture. Chateau Rauzan-Segla is a blend of 68% Cabernet Sauvignon, 30% Merlot and 2% Petit Verdot. Wine is aged in barrels (60% are new) for 18 months.

    2016 experienced exceptional weather conditions. After a very hot and dry summer, autumn's cool temperatures helped the grapes mature. A rain spell just before harvest also helped. Harvest took place on September 20th to October 15th.

    Chateau Rauzan-Segla 2016 developed aromas of black fruits (cherries, blackberries) and spices (pink peppercorn). The nose also has notes of balsamic, grilled coffee, nutmeg, mint and chocolate. On the palate, Rauzan-Segla 2016 is complex, dense, and precise. A wine of great balance.

    Château Rauzan-Ségla 2016
    2.0.0