
Organic Wines
Regulated by European specifications that outline the rules for production, processing, labelling and import, wines labelled organic guarantee that no chemicals were used to treat the vines. No...Read More

<h2>A refined Haut-Médoc with silky tannins, a benchmark vintage built for cellaring.</h2>
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Black fruits and peony, a silky texture and saline freshness define this elegant Haut-Médoc
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A refined second wine with silky tannins, the smoky and mineral signature of Pessac-Léognan
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Refined second wine, cabernet-driven, with juicy blackcurrant and silky tannins
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A refined Haut-Médoc with silky tannins, between blackcurrant and violet, vibrant
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From a historic estate, this wine combines concentration with blackcurrant and licorice over a mineral backbone
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An atypical blend of Syrah and Viognier, a fruity and spiced red with a silky finish.
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Limited edition signed by Inès de la Fressange for this fruity and community-minded syrah.
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A silky wine by Xavier Vignon, blending jammy red fruits and spices.
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Between the Maures and the Mediterranean, a pale, mineral rosé with fruit and length.
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Velvety texture, juicy red fruits and violet: the accessible elegance of Pomerol.
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Four distinct terroirs for a mineral, lively Saint-Émilion, structured yet precise.
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A confidential Pomerol with pure, silky red fruit, vinified with finesse.
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Black fruit, velvety tannins and a saline finish: a taut, harmonious Grand Cru.
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Cru classé de La Londe, this gastronomic rosé combines freshness and aromatic richness.
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Dense and velvety, this Fronsac combines spiced black fruit, silky tannins, and fine tension.
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A confidential Pomerol with vibrant fruit and silky texture, rich in Cabernet Franc.
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Neighbour of Cheval Blanc, a grand cru classé combining finesse and vibrant red fruits.
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Pale and airy rosé, this Cru Classé blends floral finesse with a saline vivacity.
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A dense Rhône expression with intense dark fruits and fine tannins.
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A vibrant, saline rosé from old vines, a legacy of the Knights Templar.
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Limestone plateau, spiced dark fruits and a saline finish: a mineral energy.
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Rare floral elegance, silky texture and mineral freshness of a grand cru classé.
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An elegant coastal rosé blending red fruits, saline minerality and silky texture.
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En Primeur Wines – delivery in early 2028

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En Primeur Wines – delivery in early 2028

Vibrant Provençal rosé with wild berries and citrus, saline finish from a Templar estate.
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1st Grand Cru Classé opulent and vibrant, with notes of mirabelle plum, candied orange and honey.
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A silky Gigondas with notes of pepper and liquorice, born from pre-phylloxera grenache vines
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Vibrant fruit, juicy texture and refined tannins for this Lalande-de-Pomerol.
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En Primeur Wines – delivery in early 2028

Second wine of a renowned cru, pure blackcurrant fruit, creamy tannins and a lingering finish.
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Estate served at the Élysée, silky texture and precise dark fruits, approachable.
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Aged in glass vats, this red reveals red fruits, spices and powdery tannins.
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Rare blend of four vintages aged in glass globes, concentrated and spiced.
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Provençal Cru Classé, a gastronomic rosé with grapefruit aromas and a saline finish.
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A Provençal rosé with notes of peach and yuzu, combining roundness with a tonic finish.
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