Vin de France Wines

An orange wine macerated for twenty months in the Georgian style, with notes of brioche and quince.

Signed Guffens, a high-altitude Chardonnay with a fresh, taut profile on limestone terroir

A historic and rare grape variety for a fresh, mineral and complex Loire white.

A rare Marselan grown on sandy soils, bursting with cherry and blackcurrant, with fine and silky tannins

Signed by Pierre Lurton, a Cabernet Franc bursting with vibrant red fruits and silky tannins.

A Bordeaux Malbec signed by Pierre Lurton, juicy and vibrant, with intense dark fruits.

Muscadelle from 1944 signed by Pierre Lurton, vibrant tropical aromas and lively minerality.

A light, airy red to serve chilled, an atypical blend featuring viognier and muscat

Rhône Valley sweet wine aged in solera, blending roasted fruits, unctuousness and minerality.

A pure grenache on calcareous lauzes, generous fruit and fine tannins

Pure Mourvèdre on rolled pebbles, vibrant red fruits and fine, elegant tannins

Pure Grenache on schist, ripe fruit and liquorice, silky texture, saline finish

A rare Chardonnay from Saint-Estèphe, full-bodied and mineral, aged in barrels.

A full-bodied and generous Chenin Blanc, born from a rare terroir of flint and iron oxide

Burgundian excellence in the Luberon: silky texture and crystalline minerality.

A rare blend of four grape varieties grown on limestone and flint at 300 metres above sea level

First vintage from an 1884 plot, a profile between verbena and roasted hazelnut

The excellence of Ampuis in a fruity syrah aged in stainless steel, pure and indulgent

A red wine aged in solera, blending several vintages for rare complexity.

A Provençal age-worthy red with a maritime terroir, aged ten months in barrels

Orange wine aged in amphorae and glass globes, with aromas of apricot and garrigue.