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Domaine de Chevalier 2014
Sustainable viticulture

Domaine de Chevalier 2014

Cru classe - - - Red - See details
Parker | 93
J. Robinson | 17
Decanter | 93
Wine Spectator | 92
R. Gabriel | 17
J. Suckling | 94
Vinous - A. Galloni | 93
The Wine Independent | 87
Vinous Neal Martin | 94
€450.00 Incl. VAT
(
€75.00 / Unit
)
Packaging : a case of 6 Bottles (75cl)
1 x 75CL
€77.00
6 x 75CL
€450.00

In-Stock

    Marks and reviews

    93

    /100

    Robert Parker

    Neal Martin

    The 2014 Domaine de Chevalier has a wonderful bouquet with pure blackberry, raspberry coulis and iodine-tinged aromas that seem to envelop the senses. The palate is medium-bodied with fine tannin, superb acidity and a sense of symmetry that is uncommon in the 2014 vintage. This is a sophisticated, precise wine from Olivier Bernard that could be one of top wines of the vintage. There is an approachability to this Domaine de Chevalier, which you do not always find, however I would be inclined to give this 3-4 years in bottle.

    92

    /100

    Wine Spectator

    James Molesworth

    Focused, with a graphite edge that runs from start to finish alongside the dark plum and blackberry purée flavors. Reveals a pretty echo of anise through the finish, which has latent depth. Solid. Best from 2018 through 2026. 10,000 cases made.

    95

    /100

    Wine Enthusiast

    Roger Voss

    The wine is powered both by its tannins and by its great fruit. Dark and dense both in the structure and the black-plum flavors, it is very fine wine– juicy and ripe. This is a serious wine with a great future. Drink from 2026.

    93

    /100

    Decanter

    Perfumed and highly charged aromatics on the nose. Juicy and high toned, just shy of tart but nicely tangy and upfront before settling quite quickly with stony, almost lean tannins that give a mineral grip to the palate and some tension with them. Just misses a beat in terms of continuing the fruit-forwardness, softening just a bit before the finish, but this has grace and detail to its aspects.

    94

    /100

    James Suckling

    Anyone who says that the 2014s aren’t elegant needs to taste this beautifully balanced wine. Ripe redcurrant and delicate herbal aromas with just a hint of spicy oak on the nose precede a fresh, medium-bodied palate with underplayed power and a lot of subtle nuances on the long finish.

    94

    /100

    Vinous

    Neal Martin

    The 2014 Domaine de Chevalier has always been an impressive wine for the vintage. This has a superb bouquet with blackberry, graphite, sea spray and pressed roses, which are very well-defined and classy. The palate is medium-bodied with pliant, fine tannins, a keen line of acidity, fresh with white pepper and allspice towards the harmonious and precise finish. This is a Pessac-Léognan ratcheting through the gears - recommended. Tasted blind at the Southwold 10-Year-On tasting.

    94

    /100

    Jeff Leve

    Leve Jeff

    Elegance and purity is the best way to describe this young, fresh, vibrant, smoke filled wine. The refined, finish, lingers and feels great, with all its juicy, sweet, pure, black cherries.

    94

    /100

    Jeb Dunnuck

    Jeb Dunnuck

    A blend of 65 % Cabernet Sauvignon, 30 % Merlot and 5 % Petit Verdot, harvest quite late, the 2014 Domaine de Chevalier is more refined and understated than the 2015 yet still offers more opulence, texture, and mid-palate depth than most in the vintage. Revealing a deep ruby, opaque color and a gorgeous array of blackberries, black cherries, smoked earth, forest floor, and tobacco leaf, this beauty offers full-bodied richness, a layered, silky texture, perfect balance and a great finish. It has the class and balance to offer incredible pleasure today, yet will keep for another two decades.

    17

    /20

    Weinwisser

    Deep purple, dense at the core, with a garnet rim. Brilliant bouquet, compact on entry, finely detailed and enlivened by many layers: plenty of red berries with a very ripe expression, coconut and a hint of caramel, with a delicate floral touch in the background as well. Elegant palate, rather light-bodied, with sour cherry notes in the extract, and a pleasant finish. A very good Chevalier, but unfortunately it only just lines up with the 2012 and 2013 vintages. Meaning: the 2011 was slightly better—indeed outstanding!

    17

    /20

    René Gabriel

    Deep purple, rich at the core, with a garnet shimmer at the rim. Brilliant bouquet: dense on entry, finely structured, lively with many layers—plenty of red berries, yet with a very ripe expression, coconut and a hint of caramel, and behind that a subtle floral note as well. Elegant palate, on the lighter side; sour-cherry notes in the extract and a pleasant finish. A very good Chevalier, but unfortunately it only just lines up with the 2012 and 2013 vintages. Meaning: the 2011 was slightly better. Or, put another way: very good indeed!

    17

    /20

    André Kunz

    Silky, finely detailed, elegant bouquet: red berries, raspberries, raspberry canes, tobacco, precious woods. Medium-bodied, austere palate with good fruit, medium, finely sandy tannins, pronounced acidity, spicy aromatics, austere finish. 17/20 2020 - 2035

    94

    /100

    Jane Anson

    Jane Anson

    Dark fruits, stony ground, crushed rocks, serious Left Bank feel, with Cabernet Sauvignon dominant, well structured, plenty of life ahead, not the most geneous of Chevaliers but brilliant quality, restrained, confident, a consistently impressive wine that I have enjoyed on several occasions since En Primeur and that is clearly still at the beginning of its life.

    87

    /100

    The Wine Independent

    Lisa Perrotti-Brown

    Medium to deep garnet-brick in color, the 2014 Domaine de Chevalier Rouge offers subtle notes of dried plums and figs, with hints of unsmoked cigars, wild sage, dried leaves, and damp soil. The medium-bodied palate is lively and chewy, with just enough mature black fruit and herbal flavors, finishing savoury. Tasted blind with the Southwold Group in London in February 2024.

    94

    /100

    Le Figaro Vin

    Dense, rich, great chewiness, rounded tannins, minty, great length, savoury.

    92

    /100

    Yves Beck

    Deep garnet-red color. The bouquet shows good intensity, with notes of cocoa, hazelnuts, and licorice, enhanced by elegant oak after a little aeration. Fresh and refined, the wine offers a lovely balance between its tannins and its acidity, while the finish stands out for its fruity expression.

    93

    /100

    Vertdevin

    The nose is refined, with notes of dark berries, toasty nuances and subtle oak. The palate is fruity, generous, balanced and relatively smooth. On the palate, the wine shows blackberry, blackcurrant and fresh black cherry notes, complemented by a discreet touch of Zan, a hint of tobacco and delicate, understated oak. The tannins are fine. Good length and persistence on fruit notes, a touch of Zan and a subtle note of Ceylon tea.

    92

    /100

    Jean-Marc Quarin

    Jean-Marc Quarin

    Logo on the cork: GP Dark, intense, youthful color. Moderately aromatic nose with ripe, creamy fruit. Soft on the attack, fruity and flavorful through the mid-palate, with normal body and lots of flavor; the wine moves toward a slight firmness on the finish. Normal length.

    Description

    A refined and intensely aromatic Graves Cru Classé

    The estate

    Owned by the Bernard family since 1983, the beautiful Domaine de Chevalier is at the top of the list of the finest Bordeaux Crus Classés. The estate, located in a green haven south of Bordeaux, is an unmissable reference among the great wines of Pessac-Léognan.

    The vineyard

    Domaine de Chevalier looks after a rare vineyard comprising 45 hectares of vines dedicated to the production of red wine. The vineyard is made up of vines that are 30 years old on average and is planted on a gravelly soil with a clay and gravel subsoil.

    The vintage

    The mild weather at the beginning of the year, combined with an early spring, advanced the flowering period which occurred at the beginning of June. The summer saw stormy and humid weather conditions until the end of August, delaying the grape ripening. An Indian summer set in from the end of August to the end of October, combining strong sunshine with dry winds which ensured a healthy concentration of the grapes. The cool nights enabled the grapes to reach full ripeness, thus refining the tannins.

    Winemaking and ageing

    The grapes were harvested by hand in small crates and were sorted successively based on their level of ripeness. Rigorous selection was carried out in the vineyard and then in the cellar both before and after destemming. The vinification was carried out in a plot-by-plot manner in small tulip-shaped tanks, thus ensuring an optimal extraction. The wine was aged in barrels (1/3 are new oak) for 16 to 18 months, with regular stirring of the lees during the first 4 months.

    Blend

    Cabernet sauvignon (65%)
    Merlot (30%)
    Petit verdot (5%).

    Characteristics and tasting tips for Domaine de Chevalier 2014

    Tasting

    With its deep colour, this great Pessac-Léognan red wine entices with its smooth palate, its intense, fruity expression and its great delicateness.

    Domaine de Chevalier 2014
    2.0.0