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La Clarté de Haut-Brion 2012
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La Clarté de Haut-Brion 2012

- - White - See details
Parker | 88
J. Robinson | 17
Decanter | 94
Bettane & Desseauve | 16
Wine Spectator | 91
J. Suckling | 91
Vinous - A. Galloni | 89
Vinous Neal Martin | 91
€220.00 Incl. VAT
(
€220.00 / Unit
)
Packaging : Magnum (1,5l)
1 x 1.5L
€220.00

In-Stock

    ALL VINTAGES OF THIS WINE
    Marks and reviews

    16

    /20

    Vinum

    A great alternative to top white wines that have become unaffordable: incredibly fresh, easy to drink, rounded, approachable, and a joy to drink.

    91

    /100

    Wine Spectator

    James Molesworth

    Features a flattering edge of singed macadamia nut that melds wonderfully with the racier white peach, yellow apple and green almond flavors. The long salted butter finish has a touch of toast. Approachable now, but there's no rush. Drink now through 2020. 1,500 cases made.

    94

    /100

    Decanter

    A snapshot of the grand vin, 2012 La Clarté is showing some wonderful evolution with a green-gold hue, intense smoky notes, purposeful acidity and honeyed, candied fruit on the refined, lengthy palate.

    91

    /100

    James Suckling

    Wonderful aromas of lemons, minerals and papaya follow through to a full body, crisp acidity and mineral, chalk, stone and dried-apple undertones. Delicious now but better in 2017.

    16

    /20

    Jancis Robinson

    Jancis Robinson

    Tasted blind. Lightly smoky and cheesy on the nose, then sweet and a tad fat on the palate. Not the most appetising. But there is masses of density and power here. Is this from the Haut-Brion stable? (JR)

    89

    /100

    Vinous

    Antonio Galloni

    The 2012 La Clarte de Haut Brion is an attractive white to drink now and over the next few years, while the flavors remain bright and focused. Lemon peel, white flowers, lime and crushed rocks are all nicely delineated in the glass. The Clarte is Haut-Brion's second white wine and is made from the estate's younger vines and from fruit that doesn't make the cut for the top labels.

    92

    /100

    Jeff Leve

    Leve Jeff

    Lemon wax and honeysuckle, with fresh citrus, fresh vanilla, and citrus peel carry through from start to finish in this lively wine.

    90

    /100

    Andreas Larsson

    Andreas Larsson

    Very fine, flinty and mineral style with roasted nuts, citrus, grape and pineapple. Firm, grippy and long, bright finish, very pure and elegant.

    16

    /20

    André Kunz

    (58% Sémillon, 42% Sauvignon Blanc) Fresh, fragrant, fruity bouquet, cooked pear, pineapple. Silky, light, soft palate with sweet, delicate fruit, restrained acidity, subtle finish. 16/20 drink - 2020

    16

    /20

    Bettane+Desseauve

    Elegant, floral, refined and tender.

    94

    /100

    Le Figaro Vin

    The second wine of Haut-Brion and La Mission, La Clarté is a well-structured wine with good length, nuanced, with body and persistence. It is worth seeking out.

    92

    /100

    Vertdevin

    The nose is fruity, crisp, and fresh. It reveals notes of white fruit (apple, pear) and, more subtly, citrus, combined with a hint of mirabelle, a delicate touch of honeysuckle, and a discreet hint of exotic fruit. The palate is fruity, gourmet, elegant, and offers freshness, indulgence, smoothness, and a touch of richness. On the palate, this wine expresses notes of citrus (orange, lemon, clementine) paired with a fine hint of pear and peach, as well as a discreet hint of exotic fruit (mango, quenette) and a very subtle touch of toasted oak.

    90

    /100

    Jean-Marc Quarin

    Jean-Marc Quarin

    Color green, greyish yellow. The nose evokes citrus, nettles, and pepper. Smooth, round, juicy, rich palate, very flavorful and hedonistic. It’s a wine that’s hard to spit, finishing with impressive length. Blend: 58% Sémillon and 42% Sauvignon.

    92

    /100

    Wine Enthusiast

    Roger Voss

    Just touched by wood, this second white wine from both Haut-Brion and La Mission Haut-Brion is tangy, just hinting at herbaceousness. It has plenty of acidity, crisp citrus and pear flavors with a touch of spice from the wood aging. The wine is developing fast, drink from 2017.

    2.0.0