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Olivier Leflaive : Santenay Village 2024

    Olivier Leflaive : Santenay Village 2024

    Village - - - Red - See details
    J. Robinson | 15.5
    €255.00 Incl. VAT
    (
    €42.50 / Unit
    )
    Packaging : a box of 6 Bottles (75cl)
    1 x 75CL
    €44.50
    6 x 75CL
    €255.00

    Only 1 available

    In-Stock

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    ALL VINTAGES OF THIS WINE
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    Description

    Characteristics and Tasting Notes for the Santenay Village 2024 by Olivier Leflaive

    Tasting

    Colour
    The glass reveals a beautiful ruby hue with radiant highlights.

    Nose
    The aromatic bouquet opens delicately with fruity notes reminiscent of black cherry and raspberry, enhanced by a light spicy touch.

    Palate
    The palate offers a dense texture perfectly balanced by silky tannins. It stands out for its pleasant freshness and a lingering fruity finish.

    Food and Wine Pairing

    This wine pairs perfectly with roasted meats, beef bourguignon or well-aged cheeses.

    Service and Storage

    To fully appreciate this 2024 vintage, it is recommended to serve it at a temperature between 15 and 17°C. This wine can be enjoyed now and will continue to evolve favourably until at least 2032.

    The Elegance and Expertise of a Great Burgundian Name

    The Estate

    Founded in 1984, the Olivier Leflaive House is a major reference in Burgundy. Located in Puligny-Montrachet, it manages an extensive vineyard with an approach combining respect for tradition and entrepreneurial daring. Heir to a long family tradition, the estate stands out for its winemaking haute couture, while preserving the authentic expression of its terroirs.

    The Vineyard

    The Santenay terroir is located at the southern end of the Côte de Beaune. The vines benefit from brown limestone soils enriched with clay, offering excellent water regulation and promoting full grape maturity.

    The Vintage

    The year 2024 was particularly challenging in climatic terms. The growing season was marked by constant humidity. Despite these weather challenges and reduced yields, the teams' rigorous work resulted in beautifully concentrated berries.

    Winemaking and Aging

    The grapes undergo a rigorous sorting process before a carefully managed fermentation to extract the finesse of the aromas. The wine is then aged in French oak barrels, adding structure and complexity to the final blend.

    Grape Variety

    Pinot Noir (100%).

    Olivier Leflaive : Santenay Village 2024
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