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Château Dassault 2024
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Château Dassault 2024

Grand cru classe - - - Red - See details
Parker | 90-92
J. Robinson | 16
J. Suckling | 92-93
Vinous - A. Galloni | 92-94
The Wine Independent | 93-95
Alexandre Ma | 92-94
Vinous Neal Martin | 89-91
3 214,00 kr Incl. VAT
(
535,67 kr / Unit
)
Packaging : a case of 6 Bottles (75cl)
1 x 75CL
557,70 kr
6 x 75CL
3 214,00 kr
3 x 1.5L
3 214,49 kr

Only 1 available

En Primeur Wines – delivery in early 2027

ALL VINTAGES OF THIS WINE
Marks and reviews

91

/100

Vinum

Delicate nose of blackberry and herbal tea, with redcurrant in the background; approachable palate, light-footed and elegant, oak is well integrated, the acidity is lively, showing balance, finesse and a lovely aromatic length. A very good interpretation of the vintage. Recommended.

92

/100

Decanter

Dark fruit and savoury tones on the nose and palate. Juicy and supple, with an almost sweet kick of acidity that is so enjoyable. Quite focused on the frame and tannin texture but there’s nice clean and crunchy fruit in the background with salty tannins to the fore. Well positioned and with a nice ease of drinking here. Nothing overdone or pushed too much.

16

/20

Jancis Robinson

James Lawther MW

67% Merlot, 30% Cabernet Franc and 3% Cabernet Sauvignon. Cask sample. Expressive nose, fruit to the fore. Bright, harmonious palate. Less extracted than in the past. Finely edged tannins and freshness on the finish. Balanced. (JL)

92

/100

Jeff Leve

Leve Jeff

Black cherries, licorice, and flowers work well here in the nose and on the palate. Fresh, lively, medium-bodied, and vibrant, the fruits are soft, sweet, and round, with juiciness and energy, with a refreshing touch of mint in the finish. This is the second vintage with Thomas Duclos as the consultant for the property. The wine blends 71% Merlot, 21% Cabernet Franc, and 4% Cabernet Sauvignon. Drink from 2028-2040. 91-93 Pts

93

/100

Le Figaro Vin

The smoothness of an armful of roses mingled with budding peonies opens onto a nose of delicacy and refinement, where dark fruit intertwines with notes of ink and cherry wood. On the palate, the fruit takes the lead—fresh, crisp, and juicy. The texture is silky and seamless, straight and luminous, leading to a precisely tangy finish.

90

/100

Jane Anson

Jane Anson

Austere on the opening, juicy ripe yellow plum, flavoursome if slim with a wave of grilled oak, liqourice root, crayon and dried spice notes. Skilful construction. 28 hl/ha yield.

89

/100

Jean-Marc Quarin

Jean-Marc Quarin

Intense, vibrant colour. Moderately aromatic nose, pure, fruity and floral. Soft on entry, aromatic on the mid-palate, the wine melts across the palate before adding a slightly firm touch on the finish. Medium length. Blend: 71% Merlot, 25% Cabernet Franc, 4% Cabernet Sauvignon. Alcohol: 13%. Yield: 28 hl/ha. Production: 80,000 bottles.

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