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Château Sénéjac 2025
En Primeur Wines – delivery in early 2028
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Description
Characteristics and tasting notes of Château Sénéjac 2025
Tasting notes
Appearance
This wine reveals a deep colour, displaying almost black reflections in its youth.
Nose
Particularly expressive, it releases beautiful aromas of black fruits, subtly enhanced by fragrant notes and hints of spice.
Palate
The texture proves smooth, supple and beautifully rounded, offering perfect balance. The medium body is underpinned by full-bodied tannins, guiding the tasting towards a linear and pleasantly tight finish.
Food and wine pairings
This wine pairs perfectly with a rare rib steak served with baby potatoes in butter, grilled red meats, pigeon prepared in a wine sauce, or wood pigeon.
The elegance of a Haut-Médoc wine by Château Sénéjac
The estate
Located in Le Pian-Médoc in the Bordeaux region, Château Sénéjac boasts a rich history, with the first vines planted in the 16th century and an official mention in 1589. After belonging to the de Guigné family for over a century, the estate was acquired in 1999 by the Cordier family. Today, the Bignon-Cordier family, led by Nancy Bignon-Cordier, is at the helm of the property. This estate combines respect for Médoc traditions with technical modernisation, producing wines renowned for their quality.
The vineyard
The terroir of the Haut-Médoc appellation extends here over an area of 34 hectares. The vines, with an average age of 40 years, are planted on deep gravel soils at a density of 6,600 vines per hectare. The estate is certified High Environmental Value level 3 (HVE 3), reflecting a strong commitment to viticulture that respects biodiversity.
Vinification and ageing
The harvest of this vintage took place under excellent conditions between 11 and 23 September 2025. The grapes, picked both manually and mechanically, undergo rigorous successive sorting. For Château Sénéjac 2025, fermentation takes place in stainless steel tanks. The wine then benefits from ageing for 12 months in barrels, 25% of which are new. Alcohol content: 13.2% vol.
Grape varieties
This wine is made from a blend of 52% Cabernet Sauvignon, 35% Merlot, 8% Cabernet Franc and 5% Petit Verdot.
