Rare wines
Among the elite of the great wines, certain labels make the eyes of connoisseurs shine by their mere mention. These references, touched by legend, which sometimes brought the fame of an appellation...Read More
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A 2nd Cru Classé with velvety tannins, combining black fruit, rose and refined elegance
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Pure black fruit, silky texture and the mineral tension of a great terroir
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A model of balance and freshness, driven by the finesse of Chardonnay and four years in the cellar
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Single-vineyard Chenin on schist soils, taut and mineral, with outstanding ageing potential.
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Second Cru Classé combining power and rare finesse, pure blackcurrant, graphite and silky tannins
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The saline minerality of the Kimmeridgian terroir shines through in this taut, iodine-tinged wine.
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Very dry rosé, red berry notes and mineral tension, ideal from aperitif through the meal.
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Candied dark fruits and violet on a silky texture, combining power and finesse.
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A vibrant, chalky Chardonnay, balancing mineral tension with brioche notes.
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Saline minerality of the Kimmeridgian terroir, brioche aromas and opulent texture.
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Second wine of a Premier Grand Cru, floral elegance, liveliness, and a saline finish.
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Pure Chardonnay from the Côte des Blancs, mineral and taut, with notes of toasted almond.
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An intense and juicy rosé, driven by fresh red fruits and a mineral finish.
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Cashmere texture and silky tannins, a sun-drenched vintage of remarkable freshness.
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Cru Bourgeois Exceptionnel with juicy fruit and velvety tannins, fresh and charming.
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Crystalline purity and iodine-laced minerality carried by 87-year-old vines.
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Extra brut with a pastry-like profile, nine years of cellaring and rare, fleshy generosity.
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Second fullness of an exceptional vintage, saline power and airy grace.
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A floral and saline Pessac-Léognan, driven by Cabernet Franc and silky tannins
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A silky grand cru blending dark fruits, violet and mineral freshness.
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Stock currently at the producing estate – Will ship after 11 May 2026
Vintage 2013, aged 89 months, this champagne offers a creamy texture and pastry notes.
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2008 vintage aged 9 years, extra brut with chiselled citrus and biscuit aromas
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A legendary 1er Grand Cru Classé, rated 100/100 by Robert Parker
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Stock currently at the producing estate – Will ship after 22 May 2026
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