Discover your 100% Free Loyalty Programme | Discover
TrustMark
4.53/5
Yellow star
J. Suckling96/100
+3 ratings
unchecked wish list
Billecart-Salmon : Cuvée Nicolas François Billecart 1998
4 pictures
4 pictures
No Discount Applicable

Billecart-Salmon : Cuvée Nicolas François Billecart 1998

- White - See details
€425.00 Incl. VAT
€425.00 / Unit
Format : Bottle (75cl)
1 x 75CL
€425.00

In-Stock

    ALL VINTAGES OF THIS WINE

    Marks and reviews

    Rating
    Review by Robert Parker
    ParkerParker93/100
    J. RobinsonJ. Robinson16.5/20
    J. SucklingJ. Suckling96/100
    Vinous - A. GalloniVinous - A. Galloni95/100

    Description

    Characteristics and Tasting Notes of Billecart-Salmon Cuvée Nicolas François Billecart 1998

    Tasting

    Appearance
    Beautiful pale gold color revealing a delicate effervescence.

    Nose
    On the nose, this champagne displays its full aromatic complexity with notes of pastries, almond and hazelnut biscuit, and speculoos. As it breathes, hints of rooibos, truffle, and roasted hazelnut emerge.

    Palate
    A generous and lively attack precedes a palate with flavors of wild strawberry, candied citrus zest, and mirabelle plum tart. The finish is notable for its persistence and freshness.

    A lively vintage champagne with a broad aromatic palette

    The estate

    Since its creation in 1818 by Elisabeth Salmon and Nicolas-François Billecart, the Champagne Billecart-Salmon House has remained independent, preserving its expertise and commitment to quality over seven generations.

    The vineyard

    The vineyard of the Billecart-Salmon House stretches from the Côte des Blancs to the Montagne de Reims, covering nearly 100 hectares. The vines are cultivated and tended using traditional methods to achieve authentic fruit and to reflect the quality of the Champagne terroir.

    The wine

    The Cuvée Nicolas François Billecart was created in 1964 as a tribute to the founder of the House. This 1998 vintage champagne is crafted from a rigorous selection of 79% Grands crus and 21% Premiers crus, with partial vinification in oak barrels (15%).

    Blend

    60% pinot noir from the Premiers and Grands crus of the Montagne de Reims and the Grande Vallée de la Marne, along with 40% chardonnay from the Côte des Blancs.

    Billecart-Salmon : Cuvée Nicolas François Billecart 1998
    Krug
    new releases, inspired pairings
    Right arrow icon
    2.0.0