Laurent-Perrier : Grand Siècle Itération 26

The finesse and complexity of a champagne at the peak of its craft

The estate

Founded in 1812, the Laurent-Perrier Champagne House entered its golden age from 1948 onwards, thanks to the drive of Bernard de Nonancourt. Under the impetus of this visionary businessman, the House distinguished itself by crafting cuvées that reflect its values of excellence and innovation. Since its inception, the House has built its identity around Chardonnay, the emblem of freshness and finesse. Laurent-Perrier reveals its avant-garde spirit through Grand Siècle and its multi-vintage blends, its Ultra Brut in the "zero dosage" style, and its Cuvée Rosé, the first rosé champagne in this category produced by maceration. These so-called "breakthrough" cuvées have left their original mark on the history of Laurent-Perrier.

The wine

"The art of blending allows us to create what nature will never give us: the perfect year." These are the words used by the renowned Laurent-Perrier Champagne House to describe Grand Siècle Itération N°26. This prestige cuvée is therefore built on blending rather than on a single vintage.

The vineyard

This Grand Siècle Itération N°26 is crafted from 11 Grands Crus meticulously selected from among more than 319 Crus in Champagne.

Winemaking and aging

The result of a blend of three distinct vintages, this cuvée patiently rests for 10 years in the cellar before being unveiled to the public.

Blend

Chardonnay (60%)
Pinot Noir (40%).

This blend of 8 Grands Crus was crafted from the 2012 (65%), 2008 (25%) and 2007 (10%) vintages.

Characteristics and tasting notes of the Laurent-Perrier Grand Siècle Itération N°26 cuvée

Tasting

Appearance
The robe displays a beautiful golden hue.

Nose
Of great complexity, the nose unveils aromas of candied lemon, fresh hazelnut and honeysuckle.

Palate
Silky and mineral, the palate reveals notes of slivered almond and clementine.

Serving

For an optimal tasting experience, this champagne is best served at a temperature between 10 and 12°C.

Food & wine pairings

Laurent-Perrier Grand Siècle Itération N°26 pairs ideally with fine fish, shellfish and surf-and-turf combinations.