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Château Franc Mayne 2023
    No Discount Applicable
    Organic wines

    Château Franc Mayne 2023

    Grand cru classe - - - Red - See details
    Parker | 93
    J. Robinson | 16.5
    J. Suckling | 94
    Vinous - A. Galloni | 94
    The Wine Independent | 90-92
    Alexandre Ma | 92-94
    Vinous Neal Martin | 90
    €240.00 Incl. VAT
    (
    €40.00 / Unit
    )
    Packaging : a case of 6 Bottles (75cl)
    6 x 75CL
    €240.00

    Stock currently at the producing estate – Will ship after July 17, 2026

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    A pairing in mind? A question about the vintage? Comparison with another product? Find the answers here...

    ALL VINTAGES OF THIS WINE
    Marks and reviews

    92

    /100

    Vinum

    Expressive, stony and cool, with cherry and raspberry notes, playful; a taut opening, straight and focused, medium-bodied, with powdery tannins and a slightly bitter finish; ends on blood orange, showing real character.

    92

    /100

    Decanter

    With appealing aromas of ripe dark fruit, raspberry jam, orange rind and coffee bean, this wine – 100% Merlot ageing 16 months in 50% new oak barrels – offers fine texture, albeit somewhat larger grained tannins than the top St-Emilion Grand Cru Classé wines. There is a bit of a mouth puckering aspect to the finish, but the savoury mid palate and juiciness bode well for the barrel ageing to arrange matters.

    90

    /100

    Vinous

    Neal Martin

    The 2023 Franc Mayne has a fresh, marine-influenced bouquet with blackberry, bilberry and touches of seaweed in the background. Classical in style. The palate is medium-bodied with fine tannins, lighter than some of its peers, open-knit, with a smooth finish that just needs a bit more grip. Drink over the next decade.

    93

    /100

    Jeff Leve

    Leve Jeff

    Chocolate, smoke, licorice, flowers, black cherries, and spice blend together perfectly in the nose. On the palate, the wine is soft, round, and plush, with some oak that needs to better integrate before you can find, and enjoy all of the ripe, sweet, polished, juicy fruits. The wine was made from 100% Merlot. Drink from 2027-2042.

    91

    /100

    Falstaff

    Falstaff

    Dark ruby, deep core, purple reflections. Delicate aromas of ripe cherries and plums, a hint of nougat and vanilla. Medium body, red berries, a hint of currant, subtle tannins, mineral, salty, touch of chocolate in the finish.

    92

    /100

    Jane Anson

    Jane Anson

    Ripe black fruits, orange peel, liquorice, cocoa bean, careful construction, attractively measured grilled oak; not the concentration of the 2022 at this property, but it has a more supple appeal, and it’s great to see the consistency across differently styled vintages. Second year in organic certification. Thomas Duclos consultant since 2018. 50% new oak barrels and 50% wooden casks and amphoras.

    92

    /100

    Jean-Marc Quarin

    Jean-Marc Quarin

    Logo on the cork: AL A lovely deep red. An intense nose with ripe, subtle fruit. Truffly undertones. Delicate on the attack, aromatic through the mid-palate and full of flavour, the wine caresses the palate through to the finish. Long and very good.

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