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Château Les Grandes Murailles 2019

Château Les Grandes Murailles 2019

Grand cru classe - - - Red - See details
Parker | 94
J. Robinson | 16
Decanter | 95
Wine Spectator | 93
J. Suckling | 92
Vinous - A. Galloni | 93
The Wine Independent | 90
Alexandre Ma | 94
Vinous Neal Martin | 92+
€600.00 Incl. VAT
(
€50.00 / Unit
)
Packaging : a case of 12 Bottles (75cl)
1 x 75CL
€52.00
12 x 75CL
€600.00

In-Stock

    ALL VINTAGES OF THIS WINE
    Marks and reviews

    16

    /20

    Vinum

    Substance and freshness, smooth, silky tannins, and a wonderfully fruity finish. A wine with guaranteed pleasure, and we’re happy to acknowledge it.

    95

    /100

    Decanter

    Ripe blackcurrants on the nose. Sweetly juicy on the palate, this is succulent but also generous with quite intense flavours of blackcurrant and black cherry. It’s smooth with lovely layers and waves of dark chocolate, blood iron, sweet liquorice and cedar. Elegant, expressive. Lovely. Give it time. A top buy!

    92

    /100

    James Suckling

    Aromas of brambleberries, dark chocolate, cedar, tapenade and walnut husk. It’s medium-bodied with firm, tight tannins and fresh acidity. Mineral character on the finish. Better in 2024.

    16

    /20

    Jancis Robinson

    Jancis Robinson

    Tasted blind. Sweet and transparent, with fresh fruit and decent balance, though not an especially distinctive flavour. Sinewy. (JR)

    93

    /100

    Vinous

    Antonio Galloni

    The 2019 Les Grandes Murailles is seriously impressive. Bright and vibrant, the 2019 marries energy with an extra kick of richness—a highly appealing combination in my book. Red/purplish berry fruit, rose petal, lavender and spice add gorgeous layers of nuance. The 2019 was aged in equal parts barrique and amphora. Les Grandes Murailles has been a bit uneven over the years. The 2019 gives a pretty good idea of what is possible. It is a stellar wine from the Cuvelier family.

    93

    /100

    Jeff Leve

    Leve Jeff

    Dried flowers, smoke, licorice, plums, espresso and cherries show off easily in the perfume. Medium-bodied, elegant, silky, fresh and filled with ripe, pure fruits, the finish leaves you with sensuously textured, cocoa-topped sweet cherries, licorice, coffee bean and spice. Give this just a year or two in the cellar and it is going to be even better! The wine is produced from 100% old-vine Merlot. Drink from 2023–2036.

    93

    /100

    Falstaff

    Falstaff

    Dark ruby garnet with a deep core, purple reflections and a hint of brightening ochre at the rim. Black cherries and a touch of nougat in the herbal, spiced bouquet, with precious wood in the background. Full-bodied and elegant on the palate, with a core of ripe plums and vivid woody spice. Freshly structured, with subtle nougat on the finish and a mineral aftertaste. Already well developed, a savoury food companion.

    17

    /20

    Weinwisser

    Dense purple with a rich core. Restrained bouquet with delicate blueberry contours, backed by blackberry brambles and violets. On the juicy palate, supported by firm tannins, with finely austere extract and pleasant verve. In the focused finish, it shows an introverted character and ends with gentle astringency.

    17

    /20

    André Kunz

    Elegant, silky bouquet of cherries, strawberries, brown chocolate, nougat. Medium-bodied, finely dry palate with good fruit, fine-sandy tannins, spicy aromatics, delicate structure, fragrant finish. 17/20 2025 - 2040

    93

    /100

    Jane Anson

    Jane Anson

    From a 2-hectare limestone plot located next to Clos Fourtet, this offers mouthwatering salinity and a beautifully juicy finish. Moreish and mouth-watering with blueberry and cassis fruits, but also pretty austere. 50% new oak along with 11% amphoras for the ageing. The Cuvelier family has requested for the next classification that this can be included in Clos Fourtet, but for now it is kept separate – so if you like it, buy your bottles now!

    92

    /100

    Bettane+Desseauve

    [ Primeurs 2019 Scores: 92-93 ] This wine opens with a silky attack and boasts superb energy that perfectly elongates the texture. It shows complexity and potential. A very fine success.

    92

    /100

    La RVF

    The cramped cellar where this mini-vineyard is vinified offers little real leeway to work the wines. Yet the aromatic expression of the 2019 is exactly that of great plateau wines: ripe, pulsing with the energy that limestone imparts. The baked-earth flavors result from vinification in very small stainless-steel tanks and in amphorae. The wine’s deep sweetness and tannic finish are signs of a distinction just waiting to blossom.

    92

    /100

    Le Figaro Vin

    An opulent, sensual, meaty nose with notes of smoked meat. On the palate, the flavors are fairly dark, with minerality and seriousness.

    95

    /100

    Yves Beck

    Les Grandes Murailles reveals itself slowly and discreetly, marked as much by freshness as by fruity nuances. Plenty of red fruit, raspberries, redcurrants. White pepper. A wine with tension that unfolds gradually. It is reserved for now, but it projects very well through its many assets, in terms of power, freshness, and persistence.

    93

    /100

    Vertdevin

    The nose is pleasantly fresh, stretched, and offers powerful freshness, a lovely fine grain, and a certain complexity. It reveals notes of ripe wild blackcurrant, Boysenberry, and, more lightly, crunchy raspberry, combined with hints of pepper and fresh flowers, as well as a touch of fresh/ripe purple plum and discreet hints of spice. The palate is fruity, nicely racy, and offers juiciness, a lively acid backbone, good definition, a certain silkiness, indulgence, tension, an elegant elongated character, a subtle touch of austerity, and beautiful freshness. On the palate, this wine expresses notes of fresh/juicy blackberry, fresh wild blackcurrant, and, more lightly, raspberry, combined with touches of fresh flowers and spices, a subtle hint of pepper, as well as a discreet hint of crunchy blueberry, limestone, and a subtle almost-cinnamon note in the background. The tannins are precise, elegant, supple, and offer a certain straightness. Discreet hints of cocoa appear on the finish/indulgence. Lovely persistence and a fine bitter framework.

    90

    /100

    Jean-Marc Quarin

    Jean-Marc Quarin

    Logo on the cork: inverted T (Trescases) Dark, intense color with slight development. Very aromatic nose, fruity, creamy, and spicy. Delicate on entry, perfumed and flavorful mid-palate, a hint of oak, yet consistently velvety; the wine stretches out on the finish with a slightly licorice note. Good length.

    93

    /100

    Wine Spectator

    James Molesworth

    Fresh, pure and clearly defined, with sleek cassis and bitter cherry fruit flavors laced with a subtle minerality that extends to a pinpoint finish. There's a late sparkle of savory too. Lovely and a real sleeper in this vintage. Drink now through 2035. 500 cases made.

    91

    /100

    Wine Enthusiast

    Roger Voss

    The wine's smooth texture comes from fermentation partly in amphoras. This small vineyard, soon to be amalgamated with neighboring Clos Fourtet, makes a generous, rich style of Merlot. Drink from 2025.

    Description

    The precision and balance of a taut yet rounded Saint-Émilion Grand Cru Classé

    The estate
    Château Les Grandes Murailles, a Saint-Émilion Grand Cru Classé, is located near Clos Fourtet, also owned by the Cuvelier family. Building on the experience of this great right-bank terroir of Bordeaux, the Cuvelier family is driven by the desire to produce timeless wines built on finesse, offering great aging potential.

    The vineyard
    The vineyard of Château Les Grandes Murailles covers a 1.46-hectare plot in the heart of Saint-Émilion. It is planted on the clay-limestone soils typical of the appellation. The vines are managed with respect for natural balances through sustainable farming.

    The vintage
    After a mild autumn and a cool start to winter, temperatures rose leading to an early bud break on March 20. The cool, wet spring was followed by a hot, dry summer, resulting in a homogeneous and rapid véraison. The diurnal temperature variations enhanced the aromatic quality of the berries, which reached perfect maturity for harvest.

    Vinification and ageing
    Harvest on September 26. Fermentation in small temperature-controlled stainless steel tanks and in amphorae. Gentle extraction through pumping over and punch-downs. Maceration for 26 days. Malolactic fermentation in tanks and barrels. Aged for 16 to 18 months, with 50% in new barrels, 30% in one-wine barrels, and 20% in amphorae.

    Grape variety

    100% Merlot.

    Characteristics and tasting recommendations for Château Les Grandes Murailles 2019

    Tasting

    Color
    Dark and deep color.

    Nose
    Notes of tobacco mingle with floral hints and red fruit aromas that enchant the aromatic bouquet.

    Palate
    The attack is round, taut, and full of freshness. The palate is built on silky, firm tannins. The fruit’s crunch returns on the finish, giving the ensemble length and persistence.

    Château Les Grandes Murailles 2019
    2.0.0