
Clos des Jacobins 2025
En Primeur Wines – delivery in early 2028
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Description
The refinement and complexity of a Saint-Émilion Grand Cru Classé wine
The estate
Located in the heart of Saint-Émilion, Clos des Jacobins embodies the spiritual and winegrowing heritage of the Bordeaux region. Its name echoes the history of the Benedictine monks who once offered shelter and comfort to pilgrims on the Way of St. James. Since 2004, this historic site has been in the hands of Thibaut and Magali Decoster, who cultivate a demanding and contemporary vision of wine.
The vineyard
Clos des Jacobins enjoys a privileged location at the foot of the Saint-Émilion slope, with a full southern exposure that promotes optimal ripening of the grapes. The 8.5 hectares of vines, over 30 years old, are planted on soils of limestone bedrock, clay and limestone scree, bringing minerality and freshness to the wines.
Winemaking and aging
Manual harvest and rigorous sorting. Maceration with regular punching down and rack-and-return for optimal extraction. After a 27-day vatting in wooden vats (60hl) and concrete, malolactic fermentation takes place in new barrels and wooden vats. Aging is carried out in barrels (60% new oak), in large casks as well as in Wine Globes. Alcohol content: 13.5% vol.
Blend
This Clos des Jacobins 2025 is the result of a blend of Merlot (80%) and Cabernet Franc (20%).

