Armand de Brignac : Brut Gold

A seductive Brut Champagne rich in aromatic expression

The estate

Heirs to 250 years of winemaking history, Jean-Jacques Cattier and his son, Alexandre, are the craftsmen behind the cuvées of the Champagne House Armand de Brignac. Designed by André Courrèges, the estate’s bottles stand out for their bold design, remarkable proportions, and the iconic Ace of Spades engraved on a French pewter label.

Each day, only about twenty bottles are meticulously crafted by hand, reflecting the estate’s artisanal approach.

The vineyard

Armand de Brignac cuvées are made from HVE 3 certified vineyards located on prestigious crus of Champagne in the Montagne de Reims (Rilly-la-Montagne, Chigny-les-Roses, Ludes).

The wine

Armand de Brignac’s first cuvée released to the market in 2006, Brut Gold was named Best Champagne in the World by Fine Champagne magazine.

In keeping with the ancient tradition of blending in Champagne, this iconic cuvée brings together three vintages crafted from prestigious terroirs. This unique feature gives it a lively, fruity aromatic profile harmoniously combined with a smooth texture.

This modern luxury champagne is housed in an opaque bottle coated with a layer of gold-colored metal. The bottle features a French pewter label, meticulously applied by hand, showcasing the “Ace of Spades,” the brand’s iconic symbol.

The dosage for this champagne is 9 grams per liter.

Vinification and aging

Manual harvesting. Only the Cuvée is kept for the making of this champagne to develop a soft texture and balanced acidity. During disgorgement, a liqueur de tirage made from the finest base wine of the harvest, aged for one year in French oak barrels, brings delicious complexity with pastry, toasted, and vanilla notes.

Blend

Pinot Noir (40%)
Chardonnay (40%)
Pinot Meunier (20%)

Characteristics and tasting tips for Armand de Brignac Brut Gold

Tasting

Nose
The nose reveals aromas of apricots and peaches, accented by hints of citrus, orange blossom, and brioche.

Palate
Rich and creamy, the palate charms with its intense fruit expression (exotic fruits, cherry) complemented by subtle notes of lemon, vanilla, and honey.

Food and wine pairings

Thanks to its creamy texture and exotic fruit aromas, this Brut Champagne pairs beautifully with a wide range of dishes, such as pan-seared scallops, roasted quail, or freshwater fish.

Cellaring

Enjoyable now, Armand de Brignac Brut Gold can be cellared until around 2025.