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Château Larcis Ducasse 2022

Château Larcis Ducasse 2022

1er grand cru classé - - - Red - See details
Parker | 95+
J. Robinson | 16.5
J. Suckling | 97
Vinous - A. Galloni | 97
The Wine Independent | 97-99
Alexandre Ma | 96+
Vinous Neal Martin | 96
€686.00 Incl. VAT
(
€228.67 / Unit
)
Packaging : a case of 3 Magnums (1,5l)
1 x 75CL
€116.30
6 x 75CL
€686.00
3 x 1.5L
€686.00
1 x 3L
€597.00

In-Stock

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A pairing in mind? A question about the vintage? Comparison with another product? Find the answers here...

    ALL VINTAGES OF THIS WINE
    Marks and reviews

    97

    /100

    Vinum

    What a bouquet: radiant fruit, cassis, blackberry, violet, roasted aromas, cool fireplace; on the palate lots of freshness, rock-hard, chiseled tannins, concentrated, full-bodied, with a silky texture and a long, chalky finish. Enchantingly beautiful.

    97

    /100

    Decanter

    Violet-edged cherries, blackcurrants and liquorice on the nose, smells lovely. Clean and clear, such a graceful and elegant texture to this wine – smooth but full of energy. Tannins have a lingering salty grip, an iron and liquorice tang that adds a saline aspect to otherwise cool and fresh blue fruit. Still quite tense and compact, this is muscular but funnelled with such precision to the overall expression. Nothing feels overdone. Well worked with enough acidity to counter the dark fruit and savoury bitter chocolate and espresso aspects, delivering a characterful, charming and classically styled wine.

    95

    /100

    Vinous

    Neal Martin

    The 2022 Larcis Ducasse has a lovely bouquet, with ebullient red berry fruit laced with crushed stone. Very well integrated oak. The palate is medium-bodied with sappy red fruit, a fine bead of acidity, bright and vivacious with a mineral-driven finish. It will require time, but it will be worth the wait. Tasted blind at the Southwold tasting in London.

    99

    /100

    Jeff Leve

    Leve Jeff

    Opaque in color, just a single swirl brings out the flowers, oyster shell, licorice, smoke, black cherries, blackberries, and plum aromas. The palate is the perfect blend of intensity, concentration, lift, and length. The fruit glides and coats your palate with its non-stop, opulent waves of ripe, sweet, vibrant fruits, with their unique touch of crushed rocks and dark chocolate that show in the aftertaste. The finish builds, lingers, and expands for close to 60 seconds. I would not be surprised to see this score even higher after the wine has matured. The wine blends 86% Merlot with 14% Cabernet Franc. Drink from 2028-2060.

    97

    /100

    Falstaff

    Falstaff

    Deep dark ruby, opaque core, purple reflections, brightening on the rim. Fresh black cherries, some liquorice, floral nuances, cool, attractive bouquet. Juicy, elegant and balanced, fine ripe fruit, good structure, long-lasting, already very harmonious, great ageing potential.

    100

    /100

    Jeb Dunnuck

    Jeb Dunnuck

    One of the more muscular, concentrated 2022s in my tastings, the 2022 Château Larcis Ducasse sports a deep ruby/plum hue alongside serious aromas of ripe red and black cherries, smoked tobacco, new leather, truffle, and an incredible crushed-stone-like minerality. Rich, full-bodied, and massively concentrated on the palate, this intense, flawlessly balanced, voluptuous 2022 has a stacked mid-palate, velvety tannins, and fabulous length on the finish. I wouldn’t be surprised to see it shut down after 3–4 years of bottle age only to re-emerge after a decade. Based on 86% Merlot and 14% Cabernet Franc raised in 40% new oak, this modern-day legend has a terrific pH of 3.48 and an alcohol level of 14.8%.

    96

    /100

    Jane Anson

    Jane Anson

    Brambled and well-concentrated fruit on the nose and at the opening, with enough air in between to let freshness emerge. Excellent quality, this has charm and lift, and plenty of interest. Such a good estate, great consistency. 65% new oak for ageing. Clay-limestone soils.

    96

    /100

    Le Figaro Vin

    A delicately open nose of soft, inviting red fruit, where sweetbriar, cranberry and red apple mingle with subtlety. The palate, with silky fluidity, has XXXXXXXX’s airy grace and the crystalline purity of a flute’s note. A wine of beguiling, almost unreal tenderness.

    99

    /100

    Yves Beck

    Larcis-Ducasse doesn’t need to speak at length to say who it is. A few wafts are enough to set the tone, to underline that it won’t raise its voice, but will simply explain why it is so great. And I don’t think it will need to explain for long, because it reads so clearly, the definition is so high. Paired with chalky nuances and a touch of graphite, notes of peony, morello cherry, redcurrant and a menthol hint create a symbiosis that is as tempting as it is convincing. On the palate, Larcis-Ducasse positions itself with ambition and calm, even courage, because it does not rely on easy solutions. Its clear aim is to demonstrate that being slender can contribute to a wine’s greatness. Thus, its power and high definition are its tools, yet they are announced with modesty and humility—and that deserves praise, because what I describe in a few words is the result of in‑depth work and risk‑taking of which we are utterly unaware when savoring a wine. After all, aren’t we here simply to enjoy? Yes, but it is healthy to ask the right questions. A brilliant wine in every respect. I believe a vertical tasting is in order so I can gain enough perspective to assert that this is one of the best Larcis-Ducasse produced to date.

    94

    /100

    Jean-Marc Quarin

    Jean-Marc Quarin

    Dark, intense color. An aromatic nose with ripe, fresh fruit. Delicious from the first sip, refined in texture, more about aroma than body, the wine glides gently through to the finish. Good, flavorful length that doesn’t emphasize the tannin. Blend: 86% merlot, 14% cabernet franc.

    Description

    The complexity and refinement of a Saint-Émilion Premier Grand Cru Classé

    The estate

    Château Larcis Ducasse has existed since the 17th century. Preservation, revelation of the terroir and care for the vines are the watchwords of this estate, which was elevated to the rank of Saint-Émilion Premier Grand Cru Classé in 2012 thanks to the work of Nicolas Thienpont, who took over the reins of the estate in 2002.

    The vineyard

    Château Larcis Ducasse 2022 is a Saint-Émilion wine made from 11.15 hectares of vines. The vines are an average of 35 years old and are planted on a veritable mosaic of clay-limestone terroirs on asteriated limestone, as well as clay-limestone and clay-limestone colluvial soils.

    Winemaking and ageing

    Vatting for 25 to 28 days. Ageing for 16 to 18 months in barrels (of which 50% new and 50% one wine).

    Blend

    Château Larcis Ducasse 2022 is a blend of Merlot (86%) and Cabernet Franc (14%).

    Château Larcis Ducasse 2022
    2.0.0