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Louis Jadot : Pernand-Vergelesses Village "Les Combottes" Famille Gagey 2023

    Louis Jadot : Pernand-Vergelesses Village "Les Combottes" Famille Gagey 2023

    Village - - - White - See details
    J. Robinson | 16.5
    Meadow | 87-90
    Vinous Neal Martin | 84-86
    €271.00 Incl. VAT
    (
    €45.17 / Unit
    )
    Packaging : a box of 6 Bottles (75cl)
    1 x 75CL
    €47.20
    6 x 75CL
    €271.00

    In-Stock

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    Description

    Characteristics and tasting advice for the Pernand-Vergelesses Village "Les Combottes" Dom. Gagey 2023 from Louis Jadot

    Serving

    For optimal tasting, it is recommended to serve this wine between 12 and 14°C.

    A white wine from Burgundy combining finesse and creaminess

    The property

    The Louis Jadot House, established since 1859, is a true reference in Burgundy. Its adventure began with the acquisition of the Beaune Premier Cru "Clos des Ursules" in 1826. Owner of prestigious vineyard plots, the Louis Jadot House perpetuates a know-how passed down from generation to generation, offering enthusiasts the best of Burgundy.

    At the head of the Louis Jadot House since 1992, Pierre-Henry Gagey handed over his position in September 2022 to Thomas Seiter (Bouchard Père et Fils) and the General Management to his son Thibault Gagey.

    The vineyard

    This Pernand-Vergelesses Village "Les Combottes" Domaine Gagey from Louis Jadot is a Burgundy wine made from vines located on brown limestone soils.

    The vintage

    The mild and dry winter delays the vine cycle. After a late bud break, the vine grows vigorously in May. Flowering is early with beautiful bunches. Some storms in July alleviate the lack of water, and veraison begins. August sees a heat wave followed by beneficial rains. The harvest begins in early September under high heat. The white wines show a beautiful acidity, the red wines are dense with ripe tannins. The vintage presents a good balance and promises a long aging, with wines with clear and pure aromas.

    Vinification and aging

    After manual harvesting, the berries undergo gentle pressing, then are fermented in barrels (1/3 new). Subsequently, this Pernand-Vergelesses wine benefits from aging on fine lees for about 15 months.

    Grape variety

    Chardonnay (100%).

    Louis Jadot : Pernand-Vergelesses Village "Les Combottes" Famille Gagey 2023
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