Château Valandraud 2016

A Saint-Émilion wine of great finesse

The estate
Premier Grand Cru Classé of Saint-Émilion, Château Valandraud shines among the finest estates in the appellation.

The vineyard

This Saint-Émilion vineyard covers a total area of 7.15 hectares in production. With an average age of 30 years, the vines are planted on clay-limestone soils.

Winemaking and ageing
The wine is aged exclusively in new barrels for 24 to 36 months.

Blend
90% Merlot, 7% Cabernet Franc and 3% Cabernet Sauvignon.

Characteristics and tasting recommendations for Château Valandraud 2016

Tasting

Nose
Expressive bouquet with beautiful freshness.

Palate
The palate combines very fine tannins and beautiful concentration, culminating in a jammy finish.