So Jennie : Rosé

Characteristics and tasting tips for So Jennie Rosé

Tasting

Color
This alcohol-free rosé cuvée reveals a delicate pink color, enlivened by fine, elegant effervescence.

Nose
The nose reveals subtle aromas of strawberry, raspberry and red fruit, accompanied by floral notes of rose and citrus. Delicious nuances of biscuit and pastry round off the bouquet.

Palate
The palate is light and fruity with a lovely freshness. Aromas of red and exotic fruit are delicately expressed, supported by fine effervescence.

Food pairings and tasting occasions

This alcohol-free sparkling wine is ideal as an aperitif or for social gatherings. This rosé also pairs perfectly with desserts. Serve very chilled, between 2°C and 4°C, to reveal all its aromatic finesse.

An alcohol-free sparkling rosé embodying Parisian elegance

So Jennie: French Art de Vivre without alcohol

Founded in 2011 in France by Jennie Kergoat-Ruelland, a creator of prestigious international events who remains at the helm of the brand, So Jennie embodies the Parisian Art de Vivre in the world of alcohol-free sparkling wines. A pioneer in this field, the house produces the first 0% alcohol sparkling wine based on unfermented grape juice, available in white and rosé. The bottle, screen-printed with gold dust, and the fine bubbles offer a premium alternative that combines elegance and responsible enjoyment. Present from Tokyo to New York and on the tables of starred gastronomy, So Jennie celebrates freedom of choice with sophistication. The packaging represents a distinctive signature: each bottle, acting like a jewel, is printed with 21-carat gold dust butterflies, embodying French elegance and refinement. This attention to detail reflects the house's high standards of quality and its premium positioning.

Unique production for exceptional sparkling wines

So Jennie offers two cuvées made from high-quality concentrated grape musts without any fermentation. The Rosé consists of 99.3% water and concentrated white and red grape must, supplemented by elderberry juice, natural acidifiers (citric, ascorbic, malic acid), gum arabic and aromas.