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Biodynamic Wines
Biodynamic wines represent the next stage of organic farming. The goal of biodynamic winemaking is, overall, to rehabilitate, intensify and revitalise the organic life of the vine. Winemakers who...Read More
A pioneer of biodynamics, this grand cru classé captivates with its mineral finesse
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Rare power and purity, amphora ageing, an exceptional Pauillac
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Granitic plot of Les Bessards, velvety Syrah with aromas of blueberry and black olive.
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Pure granite Syrah: intense dark fruit, smoky minerality and velvety tannins.
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A vibrant 3rd Grand Cru Classé, with silky tannins and a refined floral bouquet.
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Granite-grown Syrah with spiced dark fruits, velvety texture and vibrant freshness.
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Granitic micro-plot, deep dark fruits, fine tannins and exceptional ageing potential.
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A great Pauillac with a velvety texture, blending dark fruits and mineral purity.
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A Pauillac of limestone with vibrant blackcurrant, silky tannins and lively freshness.
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En Primeur Wines – delivery in early 2028
Aged in large oak casks and amphorae for a fresh, floral and juicy profile with fine tannins.
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Chardonnay, sauvignon and viognier blend aged in barrels, expressive and well-balanced.
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Aged in amphora, this vibrant Margaux — 92% Cabernet Sauvignon — unfolds notes of blackcurrant and violet.
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Pure grenache from ninety-year-old vines, with a full, silky palate of red fruit notes.
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A powerful and velvety red from Larzac, shaped by its volcanic terroir.
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This Margaux, made from 97% Cabernet Sauvignon, combines blackcurrant, violet and minerality.
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Mythical granite plot, century-old Syrah, mineral tension and twenty years of ageing potential.
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Vines of 70 years on rare pebbles, saline minerality and guaranteed 25-year ageing potential.
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An atypical Pauillac with silky tannins, combining pure black fruit and mineral freshness
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A white from La Clape aged in barrels, with a pronounced minerality and a saline finish.
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Old vines from Les Murets, opulent texture and vibrant minerality, rated 100/100.
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Rich and mineral Mediterranean white, warm brioche and lingering silky texture.
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Blend of seven grape varieties, candied dark fruits and a persistent mineral finish.
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Black fruits, garrigue and briny freshness: a velvety red from La Clape facing the sea.
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Dominant Syrah with dark fruits, garrigue and smoky mocha, a deep red from La Clape.
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Born from volcanic soils, this rare red from Larzac blends garrigue and silky tannins.
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Three legendary terroirs for a mineral and refined Hermitage Syrah.
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Voted among the world's finest reds, this Languedoc wine captivates with its silky tannins.
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Aged on lees, this terroir-driven Muscadet reveals a pure and elegant minerality.
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Pure floral and fruity Grenache, round and fresh palate, refined finish.
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Voted best red wine in the world in 2019, it combines finesse of tannins and depth.
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Thierry Germain crafts a floral and juicy, precise and profound Cabernet Franc.
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