
Magnum (1,5l)
The Magnum is part of the family of large format wine bottles, particularly produced in the regions of Alsace, Bordeaux, Burgundy, Champagne, Provence and the Rhone Valley, but also in Tuscany and...Read More

A seductive, concentrated and fresh great wine from Pomerol
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Velvety Merlot with notes of violet and graphite, combining richness and mineral freshness
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From the largest estate in Pomerol, this silky 2016 combines ripe fruit and finesse
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A cellar-worthy Moulis with rare complexity, combining ripe black fruits and silky tannins
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Structured and vibrant Haut-Médoc, crisp black fruit and graphite notes
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Finesse, concentration, blackcurrant and violet: an age-worthy Haut-Médoc
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A floral Margaux with velvety tannins, combining ripe fruit with saline mineral freshness
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A Fifth Growth combining blackcurrant, graphite and velvety tannins
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Neighbor of Montrose, this Saint-Estèphe grown on blue clay combines power and finesse
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4e Grand Cru with intense black fruit, velvety tannins and exceptional ageing potential
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A floral and velvety Margaux, combining generous fruit with tannins of rare finesse
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A fleshy, velvety Saint-Estèphe with violet notes and excellent ageing potential
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Black fruits and peony, a silky texture and saline freshness define this elegant Haut-Médoc
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Dense and velvety, this wine combines blackcurrant and graphite, supported by fine tannins
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A Moulis from the Cuvelier family, dense and velvety, with notes of blackcurrant and tobacco
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A Margaux of silky finesse, with crisp red fruit and chalky minerality
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An outstanding second wine, intense blackcurrant notes, velvety tannins, opulent and already appealing
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A distinguished Grand Cru Classé with intense black fruit, silky tannins, and a long mineral finish
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Brilliant black fruit and a velvety texture for this Grand Cru Classé acclaimed by critics
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Grand Cru on the edge of Pomerol, silky texture, black fruits and graphite
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Fifth Growth, juicy blackcurrant and notes of tobacco, polished tannins and excellent ageing potential
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Racy elegance and mineral freshness, fine tannins and juicy black fruit
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By Pierre Lurton, a fine, juicy Bordeaux with vibrant freshness
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A Saint-Julien with juicy fruit and velvety tannins, elegant and approachable
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A neighbour of Cheval Blanc, a 2018 with a Pomerol profile and a velvety texture
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A rich, velvety and beautifully elegant Saint-Julien 2020.
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Black fruit, violet and a saline backbone for this grand cru classé with silky tannins
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A complex Graves red, with velvety tannins and spicy notes
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An elegant, generous Haut-Médoc, ready to drink
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A 3ᵉ Cru Classé at the pinnacle, with a velvety texture and remarkable vibrant freshness
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Blackcurrant, graphite and tobacco define this dense and velvety Pauillac, crafted for ageing
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A refined Pauillac combining blackcurrant, graphite, and velvety tannins, with remarkable balance
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An elegant Moulis with silky tannins, blending blackcurrant, cedar and mineral freshness
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Expressive Pessac-Léognan with notes of blackcurrant and tobacco
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A Margaux built for long ageing, combining refined finesse and aromatic richness
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Juicy blackcurrant, cedar and dark chocolate: a structured, fresh Pauillac, already approachable
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Pure, juicy fruit, minty freshness, fine tannins and a persistent saline finish
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A silky Médoc with notes of blackcurrant, mocha and cedar, fresh and deliciously moreish
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A sensual Saint-Estèphe combining vibrant fruit, velvety tannins and mineral freshness
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A delicious and fresh Pomerol, an authentic pleasure
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Signed by Cuvelier, this Moulis combines silky power, ripe blackcurrant and a hint of menthol freshness
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A silky Saint-Estèphe with Merlot dominance, black fruit and spice, suitable for ageing
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Cru Bourgeois Exceptionnel from Margaux combining structure, freshness and elegance
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En Primeur Wines – delivery in early 2028