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Magnum (1,5l)
The Magnum is part of the family of large format wine bottles, particularly produced in the regions of Alsace, Bordeaux, Burgundy, Champagne, Provence and the Rhone Valley, but also in Tuscany and...Read More
Velvety Merlot with notes of violet and graphite, combining richness and mineral freshness
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From the largest estate in Pomerol, this silky 2016 combines ripe fruit and finesse
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Structured and vibrant Haut-Médoc, crisp black fruit and graphite notes
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A cellar-worthy Moulis with rare complexity, combining ripe black fruits and silky tannins
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A floral Margaux with velvety tannins, combining ripe fruit with saline mineral freshness
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A seductive, concentrated and fresh great wine from Pomerol
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A Fifth Growth combining blackcurrant, graphite and velvety tannins
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A floral and velvety Margaux, combining generous fruit with tannins of rare finesse
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A Saint-Julien with juicy fruit and velvety tannins, elegant and approachable
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A fleshy, velvety Saint-Estèphe with violet notes and excellent ageing potential
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Neighbor of Montrose, this Saint-Estèphe grown on blue clay combines power and finesse
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4e Grand Cru with intense black fruit, velvety tannins and exceptional ageing potential
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Dense and velvety, this wine combines blackcurrant and graphite, supported by fine tannins
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Finesse, concentration, blackcurrant and violet: an age-worthy Haut-Médoc
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A Moulis from the Cuvelier family, dense and velvety, with notes of blackcurrant and tobacco
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A distinguished Grand Cru Classé with intense black fruit, silky tannins, and a long mineral finish
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Fifth Growth, juicy blackcurrant and notes of tobacco, polished tannins and excellent ageing potential
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By Pierre Lurton, a fine, juicy Bordeaux with vibrant freshness
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A silky Médoc with notes of blackcurrant, mocha and cedar, fresh and deliciously moreish
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Juicy blackcurrant, cedar and dark chocolate: a structured, fresh Pauillac, already approachable
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Black fruit, violet and a saline backbone for this grand cru classé with silky tannins
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A charming Saint-Estèphe, Merlot-dominant, with juicy dark fruit and silky tannins
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Blackcurrant, graphite and tobacco define this dense and velvety Pauillac, crafted for ageing
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A rich, velvety and beautifully elegant Saint-Julien 2020.
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An elegant, generous Haut-Médoc, ready to drink
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Brilliant black fruit and a velvety texture for this Grand Cru Classé acclaimed by critics
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Grand Cru on the edge of Pomerol, silky texture, black fruits and graphite
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A refined second wine with silky tannins, the smoky and mineral signature of Pessac-Léognan
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A Cru Bourgeois from Saint-Estèphe combining freshness, density and finesse
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A 3ᵉ Cru Classé at the pinnacle, with a velvety texture and remarkable vibrant freshness
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Black fruits and peony, a silky texture and saline freshness define this elegant Haut-Médoc
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Expressive Pessac-Léognan with notes of blackcurrant and tobacco
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Racy elegance and mineral freshness, fine tannins and juicy black fruit
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A refined Pauillac combining blackcurrant, graphite, and velvety tannins, with remarkable balance
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An elegant Moulis with silky tannins, blending blackcurrant, cedar and mineral freshness
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An outstanding second wine, intense blackcurrant notes, velvety tannins, opulent and already appealing
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A refined and energetic Margaux, juicy blackcurrant, violet and fine tannins over deep gravel soils
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A rare blue clay terroir yields a wine that is powerful and fresh, with silky tannins.
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Cru Bourgeois Exceptionnel from Margaux combining structure, freshness and elegance
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A Margaux built for long ageing, combining refined finesse and aromatic richness
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Signed by Cuvelier, this Moulis combines silky power, ripe blackcurrant and a hint of menthol freshness
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A delicate and aromatic Margaux illustrated by the artist Peter Soriano
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A sensual Saint-Estèphe combining vibrant fruit, velvety tannins and mineral freshness
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